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Coffee Mate Xtra: Unleashing Culinary Creativity with New Flavored Creamers

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Coffee Mate Xtra: Unleashing Culinary Creativity with New Flavored Creamers

Coffee lovers, rejoice! Coffee Mate has upped their game with the exciting new Xtra flavor creamer line, available at Target. These aren’t your average creamers; they are intensely flavored concoctions designed to elevate not just your morning coffee, but also a variety of delectable recipes. Imagine the possibilities! From decadent desserts to surprisingly savory dishes, these creamers can add a unique twist you never thought possible. In this blog post, we’ll explore the Coffee Mate Xtra line, delve into the specific flavors you can find at Target, and, most importantly, provide you with detailed recipes and instructions to unleash your culinary creativity.

## What’s So Special About Coffee Mate Xtra?

The Coffee Mate Xtra line distinguishes itself from regular creamers with its **amplified flavor profiles**. These creamers aren’t subtle hints; they’re bold statements. This intense flavor makes them ideal for adding a punch to recipes where you want the coffee creamer to be a star ingredient, not just a background note. The availability at Target makes them easily accessible, ensuring you can quickly grab your favorite flavors and start experimenting in the kitchen.

## The Xtra Flavor Lineup (Target Finds)

While the exact flavors available may vary depending on your local Target store, here are some of the Coffee Mate Xtra flavors you’re likely to find and inspiration for what to make with them:

* **Xtra Sweet Italian Sweet Creme:** This flavor is a classic for a reason. It boasts a rich, creamy sweetness with notes of vanilla and almond. Think of it as a liquid amaretto cookie. It’s incredibly versatile, working well in both sweet and slightly savory applications.

* **Xtra Vanilla Caramel:** Who can resist the allure of vanilla and caramel? This flavor perfectly balances the sweetness of caramel with the warm, comforting essence of vanilla. It’s a comforting flavor perfect for fall and winter baking.

* **Xtra Mocha Madness:** Chocolate lovers, this one’s for you! The Xtra Mocha Madness creamer delivers a deep, rich chocolate flavor with a hint of coffee. It’s like a mocha in a bottle, ready to be poured into your cup or incorporated into your favorite chocolate desserts. This is a great creamer to use in place of milk for a mocha flavored hot chocolate or as an additional boost to chocolate baked goods.

* **Xtra Cinnamon Roll:** Capture the essence of a freshly baked cinnamon roll in every bite! This creamer features the warm, spicy flavors of cinnamon and sweet icing. This is a great option if you’re craving a sweet treat.

It’s always a good idea to check your local Target’s website or visit the store to see the exact flavors currently available. Keep an eye out for limited-edition or seasonal flavors as well!

## Recipe Ideas Using Coffee Mate Xtra Creamers

Now for the fun part: the recipes! We’ve crafted a selection of recipes that showcase the versatility of the Coffee Mate Xtra line. Remember to adjust the amount of creamer to your personal taste. These recipes are starting points, so feel free to experiment and make them your own.

### 1. Italian Sweet Creme Tiramisu Parfaits

Tiramisu is a classic Italian dessert, and this parfait version is both easier to make and wonderfully portable. The Xtra Sweet Italian Sweet Creme adds an extra layer of flavor that complements the coffee-soaked ladyfingers perfectly.

**Ingredients:**

* 1 package (3 ounces) ladyfingers
* 1 cup strong brewed coffee, cooled
* 1/2 cup Coffee Mate Xtra Sweet Italian Sweet Creme
* 8 ounces mascarpone cheese, softened
* 1/4 cup granulated sugar
* 2 tablespoons cocoa powder, for dusting
* Optional: Chocolate shavings, for garnish

**Instructions:**

1. **Prepare the Ladyfingers:** Lightly dip each ladyfinger into the cooled coffee, just enough to moisten them. Be careful not to soak them completely, or they will become soggy.
2. **Make the Mascarpone Cream:** In a medium bowl, beat the softened mascarpone cheese with the granulated sugar until smooth and creamy. Gently fold in the Coffee Mate Xtra Sweet Italian Sweet Creme until well combined.
3. **Assemble the Parfaits:** In individual glasses or jars, layer the coffee-soaked ladyfingers, mascarpone cream mixture, and repeat. The number of layers will depend on the size of your glasses.
4. **Chill:** Cover the parfaits and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld together.
5. **Dust and Serve:** Before serving, dust the top of each parfait with cocoa powder and garnish with chocolate shavings, if desired.

**Tips and Variations:**

* For a stronger coffee flavor, add a tablespoon of coffee liqueur (like Kahlua) to the coffee before dipping the ladyfingers.
* You can use different types of cookies instead of ladyfingers, such as biscotti or amaretti cookies.
* Add a layer of grated chocolate between the ladyfingers and mascarpone cream for extra richness.

### 2. Vanilla Caramel French Toast Casserole

This make-ahead French toast casserole is perfect for brunch or a special breakfast. The Xtra Vanilla Caramel creamer infuses the bread with a sweet, warm flavor that is simply irresistible.

**Ingredients:**

* 1 loaf (1 pound) challah or brioche bread, cut into 1-inch cubes
* 8 large eggs
* 2 cups Coffee Mate Xtra Vanilla Caramel
* 1/2 cup milk
* 1/4 cup granulated sugar
* 1 teaspoon vanilla extract
* 1/2 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* Optional: Toasted pecans or walnuts, for topping
* Optional: Caramel sauce for drizzling

**Instructions:**

1. **Prepare the Bread:** Spread the bread cubes in a single layer on a baking sheet and let them dry out slightly overnight. This will help them absorb the custard better.
2. **Make the Custard:** In a large bowl, whisk together the eggs, Coffee Mate Xtra Vanilla Caramel, milk, sugar, vanilla extract, cinnamon, and nutmeg until well combined.
3. **Soak the Bread:** Place the dried bread cubes in a greased 9×13 inch baking dish. Pour the custard mixture evenly over the bread, pressing down gently to ensure that all the bread is soaked.
4. **Chill:** Cover the baking dish with plastic wrap and refrigerate for at least 2 hours, or preferably overnight.
5. **Bake:** Preheat oven to 350°F (175°C). Remove the plastic wrap from the baking dish and bake for 45-50 minutes, or until the casserole is golden brown and set.
6. **Cool and Serve:** Let the casserole cool slightly before serving. Top with toasted pecans or walnuts and drizzle with caramel sauce, if desired.

**Tips and Variations:**

* Use different types of bread, such as croissants or sourdough bread.
* Add berries, such as blueberries or raspberries, to the casserole before baking.
* For a crispier topping, sprinkle a mixture of brown sugar and oats over the casserole before baking.

### 3. Mocha Madness Chocolate Lava Cakes

These individual chocolate lava cakes are decadent and easy to make. The Xtra Mocha Madness creamer intensifies the chocolate flavor and adds a hint of coffee, creating a truly unforgettable dessert.

**Ingredients:**

* 4 ounces bittersweet chocolate, chopped
* 4 tablespoons (1/2 stick) unsalted butter
* 2 large eggs
* 2 large egg yolks
* 1/4 cup granulated sugar
* 1/4 teaspoon salt
* 2 tablespoons all-purpose flour
* 2 tablespoons Coffee Mate Xtra Mocha Madness
* Optional: Powdered sugar, for dusting
* Optional: Fresh berries, for garnish

**Instructions:**

1. **Prepare the Ramekins:** Preheat oven to 425°F (220°C). Grease and flour four 6-ounce ramekins.
2. **Melt the Chocolate and Butter:** In a heatproof bowl set over a saucepan of simmering water (or in the microwave in 30-second intervals), melt the chocolate and butter together, stirring until smooth.
3. **Whisk the Eggs and Sugar:** In a separate bowl, whisk together the eggs, egg yolks, sugar, and salt until light and pale.
4. **Combine Wet and Dry Ingredients:** Gently fold the melted chocolate mixture into the egg mixture. Add the flour and Coffee Mate Xtra Mocha Madness, and fold until just combined. Be careful not to overmix.
5. **Fill the Ramekins:** Divide the batter evenly among the prepared ramekins.
6. **Bake:** Bake for 12-15 minutes, or until the edges of the cakes are set but the centers are still soft.
7. **Invert and Serve:** Let the cakes cool in the ramekins for a minute or two before inverting them onto plates. Dust with powdered sugar and garnish with fresh berries, if desired. Serve immediately.

**Tips and Variations:**

* For a richer flavor, use dark chocolate instead of bittersweet chocolate.
* Add a pinch of cayenne pepper to the batter for a subtle kick.
* Serve the lava cakes with a scoop of vanilla ice cream or whipped cream.

### 4. Cinnamon Roll Overnight Oats

Start your day with a delicious and convenient breakfast! These Cinnamon Roll Overnight Oats are packed with flavor and require minimal effort. The Xtra Cinnamon Roll creamer is the perfect addition to mimic the flavor of your favorite pastry.

**Ingredients:**

* 1/2 cup rolled oats
* 1 cup Coffee Mate Xtra Cinnamon Roll creamer
* 1/4 cup milk (dairy or non-dairy)
* 1 tablespoon chia seeds (optional, for thickening)
* 1/4 teaspoon cinnamon
* 1 tablespoon maple syrup or honey (adjust to taste)
* Pinch of salt
* Optional toppings: chopped nuts, raisins, a drizzle of cream cheese frosting (store-bought is fine!)

**Instructions:**

1. **Combine Ingredients:** In a jar or container with a lid, combine the rolled oats, Coffee Mate Xtra Cinnamon Roll creamer, milk, chia seeds (if using), cinnamon, maple syrup or honey, and salt. Mix well.
2. **Seal and Refrigerate:** Seal the jar or container tightly and refrigerate overnight or for at least 4 hours. This allows the oats to soften and the flavors to meld.
3. **Adjust Consistency (if needed):** In the morning, check the consistency of the oats. If they are too thick, add a splash more milk to reach your desired consistency. If you like it thicker, add more chia seeds.
4. **Add Toppings and Enjoy:** Top with your favorite toppings, such as chopped nuts, raisins, or a drizzle of cream cheese frosting. Enjoy cold!

**Tips and Variations:**

* For a vegan version, use non-dairy milk and maple syrup.
* Add fruit, such as chopped apples or bananas, for extra nutrients and flavor.
* If you don’t have chia seeds, you can use flax seeds or hemp seeds instead.

### 5. Italian Sweet Creme Savory Pasta Sauce (Surprisingly Delicious!)

Yes, you read that right! While it sounds unconventional, the Xtra Sweet Italian Sweet Creme can add a subtle sweetness and richness to a creamy pasta sauce. This recipe works best with a simple pasta shape like penne or farfalle.

**Ingredients:**

* 1 pound pasta (penne, farfalle, or similar)
* 2 tablespoons olive oil
* 2 cloves garlic, minced
* 1/2 cup chopped onion
* 1/2 cup dry white wine (optional)
* 1 (14.5 ounce) can diced tomatoes, undrained
* 1/2 cup chicken or vegetable broth
* 1/2 cup Coffee Mate Xtra Sweet Italian Sweet Creme
* 1/4 cup grated Parmesan cheese, plus more for serving
* 1/4 cup chopped fresh basil
* Salt and pepper to taste
* Optional: cooked chicken or shrimp

**Instructions:**

1. **Cook the Pasta:** Cook the pasta according to package directions until al dente. Reserve about 1/2 cup of pasta water before draining.
2. **Sauté Aromatics:** While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and onion and cook until softened, about 5 minutes.
3. **Deglaze the Pan (optional):** If using, pour in the white wine and cook for 1-2 minutes, scraping up any browned bits from the bottom of the pan.
4. **Add Tomatoes and Broth:** Add the diced tomatoes and chicken or vegetable broth to the skillet. Bring to a simmer and cook for 10 minutes, allowing the sauce to thicken slightly.
5. **Stir in Cream and Cheese:** Stir in the Coffee Mate Xtra Sweet Italian Sweet Creme and Parmesan cheese until smooth and creamy. Season with salt and pepper to taste.
6. **Combine Pasta and Sauce:** Add the cooked pasta to the skillet and toss to coat. If the sauce is too thick, add a little of the reserved pasta water until it reaches your desired consistency.
7. **Add Protein (optional):** If using, add cooked chicken or shrimp to the pasta and sauce.
8. **Serve:** Serve immediately, garnished with fresh basil and additional Parmesan cheese.

**Tips and Variations:**

* Add a pinch of red pepper flakes for a touch of heat.
* Use different types of vegetables, such as zucchini or mushrooms.
* For a richer sauce, add a tablespoon of butter along with the olive oil.

## Beyond the Recipes: Creative Uses for Coffee Mate Xtra

These recipes are just the beginning. Here are a few more ideas to spark your imagination:

* **Smoothies:** Add a splash of your favorite Coffee Mate Xtra flavor to your smoothies for an extra boost of flavor. Mocha Madness in a banana smoothie? Yes, please!
* **Cocktails:** Use the creamers as a base for creamy cocktails. Vanilla Caramel would be delicious in a White Russian or an Italian Sweet Creme in a coffee-flavored martini.
* **Frostings and Glazes:** Incorporate the creamers into your frostings and glazes for cakes, cupcakes, and cookies. Cinnamon Roll creamer would make an incredible glaze for scones.
* **Ice Cream Base:** Use the creamers as part of your homemade ice cream base for unique and delicious flavors.

## Where to Find Coffee Mate Xtra Creamers

As mentioned earlier, the Coffee Mate Xtra line is primarily available at Target. You can check your local Target store’s website or visit the store in person to see what flavors they currently have in stock. Keep an eye out for special promotions or discounts!

## Conclusion: Embrace the Flavor Adventure

The Coffee Mate Xtra creamer line offers a fantastic opportunity to experiment with flavor and elevate your cooking and baking. These intensely flavored creamers are not just for coffee; they can be used in a wide variety of recipes to add a unique and delicious twist. So, head to your local Target, grab a few bottles of your favorite Xtra flavors, and start unleashing your culinary creativity! Don’t be afraid to experiment and discover new ways to use these versatile creamers. Happy cooking (and coffee drinking)!

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