Drew Barrymore Stoneware Collection at Walmart: Delicious Recipes to Showcase Your New Dishes

Drew Barrymore’s Flower Home collection at Walmart has been a hit, bringing affordable style and vibrant designs to kitchens across the country. The stoneware collection, in particular, offers a beautiful and functional way to upgrade your dining experience. This collection often features charming patterns, durable materials, and a touch of whimsy that Barrymore is known for. From oven-safe baking dishes to stylish serving platters, the possibilities for culinary creativity are endless. This article provides delicious recipes designed to perfectly complement and showcase your new Drew Barrymore stoneware, along with tips and ideas for using each piece.

Why the Drew Barrymore Stoneware Collection?

Before diving into the recipes, let’s quickly touch on what makes this collection so appealing:

* **Affordability:** Stylish stoneware can be expensive. Barrymore’s collection offers a budget-friendly alternative without sacrificing quality or aesthetics.
* **Durability:** Stoneware is known for its resilience and ability to withstand high temperatures, making it ideal for baking, roasting, and serving.
* **Aesthetic Appeal:** The unique designs and colors add a touch of personality to your kitchen and table setting.
* **Versatility:** From casual weeknight dinners to special occasions, these pieces can adapt to any setting.

Recipes to Showcase Your Drew Barrymore Stoneware

Now, let’s get to the good stuff! We’ve curated a collection of recipes that are not only delicious but also designed to look stunning when served in your new stoneware.

1. Rustic Tomato and Herb Tart (Perfect for a Baking Dish)

This tart is a crowd-pleaser, showcasing the vibrant colors of fresh tomatoes and herbs against the backdrop of your beautiful stoneware baking dish. The flaky crust and savory filling make it an ideal appetizer, brunch dish, or light lunch.

**Ingredients:**

* 1 sheet (14.1 oz) refrigerated pie crusts
* 2 tablespoons olive oil
* 1 medium onion, thinly sliced
* 2 cloves garlic, minced
* 1 1/2 pounds assorted tomatoes (such as heirloom, Roma, cherry), sliced
* 1/4 cup chopped fresh basil
* 1/4 cup chopped fresh parsley
* 2 tablespoons chopped fresh thyme
* 1/2 cup grated Parmesan cheese
* Salt and freshly ground black pepper to taste
* 1 egg, beaten (for egg wash)

**Instructions:**

1. **Prepare the Crust:** Preheat your oven to 400°F (200°C). Gently unfold the pie crust and place it in your Drew Barrymore stoneware baking dish. Trim the edges and crimp them for a rustic look. Prick the bottom of the crust with a fork to prevent it from puffing up during baking.
2. **Sauté the Aromatics:** Heat the olive oil in a large skillet over medium heat. Add the sliced onion and cook until softened and translucent, about 5-7 minutes. Add the minced garlic and cook for another minute until fragrant. Remove from heat and set aside.
3. **Assemble the Tart:** Arrange the tomato slices in a single layer over the bottom of the pie crust, overlapping them slightly. Sprinkle the sautéed onion and garlic mixture evenly over the tomatoes. Scatter the chopped basil, parsley, and thyme over the tomatoes. Sprinkle the grated Parmesan cheese over the herbs.
4. **Season and Bake:** Season the tart with salt and freshly ground black pepper to taste. Brush the edges of the crust with the beaten egg wash for a golden-brown finish. Bake in the preheated oven for 30-40 minutes, or until the crust is golden brown and the tomatoes are softened and slightly caramelized.
5. **Cool and Serve:** Remove the tart from the oven and let it cool slightly before slicing and serving. Garnish with additional fresh herbs, if desired.

**Serving Suggestions:**

* Serve warm or at room temperature.
* Pair with a simple green salad for a complete meal.
* Perfect for brunch, lunch, or as an appetizer.
* The stoneware baking dish keeps the tart warm for a longer time, enhancing the dining experience.

2. One-Pan Lemon Herb Roasted Chicken and Vegetables (Ideal for a Roasting Pan)

This recipe is a weeknight winner, combining juicy roasted chicken with flavorful vegetables in a single pan. It’s easy to prepare, packed with nutrients, and looks beautiful when served directly from your Drew Barrymore stoneware roasting pan.

**Ingredients:**

* 1 (3-4 pound) whole chicken
* 1 lemon, halved
* 4 sprigs fresh rosemary
* 4 sprigs fresh thyme
* 1 pound baby potatoes, halved or quartered if large
* 1 pound carrots, peeled and chopped
* 1 red onion, quartered
* 2 tablespoons olive oil
* Salt and freshly ground black pepper to taste
* 1/4 cup chicken broth (optional, for extra moisture)

**Instructions:**

1. **Prepare the Chicken:** Preheat your oven to 425°F (220°C). Rinse the chicken inside and out and pat it dry with paper towels. Place the chicken in your Drew Barrymore stoneware roasting pan.
2. **Flavor the Chicken:** Rub the chicken with olive oil. Season generously with salt and freshly ground black pepper. Squeeze the juice of one lemon half over the chicken, then place both lemon halves inside the cavity of the chicken along with the rosemary and thyme sprigs.
3. **Add the Vegetables:** Toss the baby potatoes, carrots, and red onion with the remaining olive oil, salt, and pepper. Arrange the vegetables around the chicken in the roasting pan, ensuring they are in a single layer.
4. **Roast the Chicken and Vegetables:** Roast in the preheated oven for 1 hour and 15 minutes to 1 hour and 30 minutes, or until the chicken is cooked through and the juices run clear when a knife is inserted into the thickest part of the thigh. The internal temperature of the chicken should reach 165°F (74°C).
5. **Baste (Optional):** If the chicken is browning too quickly, tent it with foil. During the last 30 minutes of cooking, you can baste the chicken with pan juices or chicken broth for extra moisture.
6. **Rest and Serve:** Remove the roasting pan from the oven and let the chicken rest for 10-15 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful chicken. Serve the chicken and vegetables directly from the roasting pan.

**Serving Suggestions:**

* Serve hot, carved and arranged beautifully on a platter, with the roasted vegetables.
* Pair with a simple side salad or crusty bread.
* The stoneware roasting pan keeps the chicken and vegetables warm at the table.
* Drizzle with pan juices for added flavor.

3. Creamy Baked Mac and Cheese (Perfect for a Casserole Dish)

Classic comfort food gets an upgrade when baked in your Drew Barrymore stoneware casserole dish. This creamy, cheesy mac and cheese is perfect for a potluck, holiday gathering, or cozy weeknight dinner.

**Ingredients:**

* 1 pound elbow macaroni
* 1/2 cup (1 stick) unsalted butter
* 1/2 cup all-purpose flour
* 3 cups milk
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 teaspoon nutmeg
* 4 cups shredded cheddar cheese, divided
* 1 cup shredded Gruyere cheese
* 1/2 cup breadcrumbs (optional)
* 2 tablespoons melted butter (optional, for topping)

**Instructions:**

1. **Cook the Macaroni:** Preheat your oven to 350°F (175°C). Cook the elbow macaroni according to package directions until al dente. Drain well and set aside.
2. **Make the Cheese Sauce:** While the macaroni is cooking, melt the butter in a large saucepan over medium heat. Whisk in the flour and cook for 1-2 minutes, stirring constantly, to create a roux. Gradually whisk in the milk until the mixture is smooth and thickened. Bring to a simmer, then reduce the heat to low.
3. **Add the Cheese:** Stir in the salt, pepper, and nutmeg. Gradually add 3 cups of the shredded cheddar cheese and the Gruyere cheese, stirring until the cheese is melted and the sauce is smooth and creamy.
4. **Combine and Bake:** Add the cooked macaroni to the cheese sauce and stir to combine. Pour the mac and cheese mixture into your Drew Barrymore stoneware casserole dish.
5. **Add Topping (Optional):** In a small bowl, combine the remaining 1 cup of shredded cheddar cheese and the breadcrumbs (if using). Sprinkle the mixture evenly over the top of the mac and cheese. Drizzle with the melted butter, if desired.
6. **Bake:** Bake in the preheated oven for 20-25 minutes, or until the topping is golden brown and the mac and cheese is bubbly.
7. **Cool and Serve:** Remove the casserole dish from the oven and let it cool slightly before serving. The stoneware casserole dish helps retain the heat, keeping the mac and cheese warm for longer.

**Serving Suggestions:**

* Serve hot as a side dish or main course.
* Pair with a simple salad or steamed vegetables.
* A classic crowd-pleaser for any occasion.
* Can be made ahead of time and baked just before serving.

4. Fruit Crumble (Showcase a Smaller Baking Dish or Individual Ramekins)

This simple and comforting fruit crumble is a delightful dessert, especially when baked in individual Drew Barrymore stoneware ramekins or a small baking dish. The warm, fruity filling and the buttery crumble topping are the perfect ending to any meal.

**Ingredients (For Individual Ramekins or a Small Baking Dish):**

**For the Filling:**

* 4 cups mixed fruits (such as apples, berries, peaches, plums), peeled and chopped
* 1/4 cup sugar
* 2 tablespoons all-purpose flour
* 1 teaspoon lemon juice
* 1/2 teaspoon ground cinnamon

**For the Crumble Topping:**

* 1/2 cup all-purpose flour
* 1/4 cup packed brown sugar
* 1/4 cup cold unsalted butter, cubed
* 1/4 cup rolled oats (optional)
* 1/4 teaspoon ground cinnamon

**Instructions:**

1. **Prepare the Filling:** Preheat your oven to 375°F (190°C). In a large bowl, combine the chopped fruits, sugar, flour, lemon juice, and cinnamon. Toss to coat the fruits evenly.
2. **Prepare the Crumble Topping:** In a separate bowl, combine the flour, brown sugar, rolled oats (if using), and cinnamon. Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
3. **Assemble and Bake:** Spoon the fruit filling into your Drew Barrymore stoneware ramekins or small baking dish. Sprinkle the crumble topping evenly over the fruit filling. Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and the fruit is bubbly and tender.
4. **Cool and Serve:** Remove from the oven and let cool slightly before serving. The individual ramekins are perfect for portion control and elegant presentation.

**Serving Suggestions:**

* Serve warm with a scoop of vanilla ice cream or whipped cream.
* A delightful dessert for any occasion.
* Can be made with a variety of fruits, depending on the season.
* The stoneware ramekins keep the crumble warm for a longer time.

5. Colorful Salad (Perfect for a Serving Bowl)

Show off the vibrant colors of fresh produce by creating a beautiful salad in your Drew Barrymore stoneware serving bowl. This salad is not only visually appealing but also packed with nutrients and flavor.

**Ingredients:**

* 6 cups mixed greens (such as spinach, arugula, romaine)
* 1 cup cherry tomatoes, halved
* 1 cucumber, thinly sliced
* 1/2 red onion, thinly sliced
* 1 avocado, diced
* 1/2 cup crumbled feta cheese
* 1/4 cup toasted walnuts or pecans

**For the Vinaigrette:**

* 3 tablespoons olive oil
* 1 tablespoon balsamic vinegar
* 1 teaspoon Dijon mustard
* 1 clove garlic, minced
* Salt and freshly ground black pepper to taste

**Instructions:**

1. **Prepare the Salad:** In your Drew Barrymore stoneware serving bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, avocado, feta cheese, and toasted nuts.
2. **Make the Vinaigrette:** In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, minced garlic, salt, and pepper.
3. **Dress and Serve:** Just before serving, pour the vinaigrette over the salad and toss gently to coat. Serve immediately.

**Serving Suggestions:**

* Serve as a side salad or a light meal.
* Perfect for potlucks, picnics, or summer gatherings.
* The stoneware serving bowl adds a touch of elegance to your table.
* Customize the salad with your favorite vegetables and toppings.

6. Guacamole (Ideal for a Small Bowl or Dip Server)

Guacamole is always a crowd-pleaser, and serving it in a stylish Drew Barrymore stoneware bowl elevates the presentation. This simple recipe is quick to make and perfect for parties or snacking.

**Ingredients:**

* 3 ripe avocados
* 1/2 small red onion, finely chopped
* 1 jalapeño, seeded and minced (optional)
* 2 tablespoons chopped cilantro
* 2 tablespoons lime juice
* 1/2 teaspoon salt
* 1/4 teaspoon cumin (optional)

**Instructions:**

1. **Mash the Avocados:** In your Drew Barrymore stoneware bowl, mash the avocados with a fork until desired consistency.
2. **Add the Ingredients:** Stir in the red onion, jalapeño (if using), cilantro, lime juice, salt, and cumin (if using).
3. **Taste and Adjust:** Taste and adjust seasonings as needed. Add more lime juice for tanginess or salt for flavor.
4. **Serve Immediately:** Serve immediately with tortilla chips, vegetables, or as a topping for tacos and other dishes.

**Serving Suggestions:**

* Serve with tortilla chips and fresh vegetables.
* Use as a topping for tacos, burritos, or nachos.
* The stoneware bowl keeps the guacamole cool and fresh.
* Garnish with extra cilantro or a lime wedge for presentation.

Tips for Caring for Your Drew Barrymore Stoneware

To ensure your Drew Barrymore stoneware collection lasts for years to come, follow these simple care tips:

* **Avoid Sudden Temperature Changes:** Do not transfer your stoneware directly from the refrigerator to a hot oven, or vice versa, as this can cause cracking.
* **Use Oven Mitts:** Always use oven mitts or pot holders when handling hot stoneware.
* **Hand Washing Recommended:** While some pieces may be dishwasher-safe, hand washing is recommended to prolong the life of your stoneware and preserve its finish.
* **Avoid Abrasive Cleaners:** Use a mild dish soap and a soft sponge to clean your stoneware. Avoid abrasive cleaners or scouring pads, as they can scratch the surface.
* **Proper Storage:** Store your stoneware in a safe place where it won’t be knocked or chipped. Consider using felt pads between pieces to prevent scratching.

Elevate Your Culinary Experience

The Drew Barrymore stoneware collection at Walmart offers a beautiful and affordable way to elevate your culinary experience. By combining these stylish pieces with delicious, well-presented recipes, you can create memorable meals that are both visually appealing and satisfying. From rustic tomato tarts to creamy mac and cheese, the possibilities are endless. So, go ahead, get creative in the kitchen and showcase your new stoneware with these inspiring recipes! Enjoy cooking and serving your favorite dishes in style with Drew Barrymore’s Flower Home collection.