Kraft Mac & Cheese Remix: Unleash Your Inner Chef with These Delicious Upgrades

Kraft Macaroni & Cheese. Just the name conjures up feelings of nostalgia, comfort, and pure, cheesy bliss. It’s a pantry staple for busy weeknights, a quick lunch fix, and a beloved classic enjoyed by kids and adults alike. But let’s be honest, sometimes we crave a little more than just the basic blue box. What if you could transform that familiar orange powder into something truly extraordinary? This guide is your passport to a world of Kraft Mac & Cheese possibilities, offering creative and delicious ways to elevate your boxed dinner from simple to spectacular.

## The Foundation: Mastering the Basic Kraft Mac & Cheese

Before we dive into the exciting world of remixes, let’s ensure we’ve got the fundamentals down. A perfectly cooked batch of Kraft Mac & Cheese is the cornerstone of any successful upgrade. Here’s a step-by-step guide to achieving mac & cheese perfection from the box:

**Ingredients:**

* 1 box (7.25 ounces) Kraft Macaroni & Cheese Dinner
* 6 cups water
* 1/4 cup (4 tablespoons) butter
* 1/4 cup milk

**Instructions:**

1. **Boil the Water:** In a medium saucepan, bring 6 cups of water to a rolling boil. This ensures the pasta cooks evenly and prevents it from sticking together.
2. **Add the Pasta:** Once the water is boiling rapidly, add the macaroni pasta. Stir gently to prevent sticking.
3. **Cook the Pasta:** Cook the pasta for 7-8 minutes, or until it’s tender but still slightly firm to the bite (al dente). Refer to the box instructions for the recommended cooking time, as it may vary slightly depending on the variety.
4. **Drain the Pasta:** Carefully drain the cooked pasta in a colander. Don’t rinse it! Rinsing removes the starch that helps the cheese sauce adhere to the noodles.
5. **Return Pasta to Pan:** Place the drained pasta back into the saucepan. This keeps it warm and allows the cheese sauce to coat it evenly.
6. **Add Butter and Milk:** Add 1/4 cup (4 tablespoons) of butter and 1/4 cup of milk to the saucepan with the pasta.
7. **Stir in Cheese Sauce Mix:** Sprinkle the cheese sauce mix evenly over the pasta, butter, and milk. Stir vigorously until the cheese sauce is smooth, creamy, and completely melted. This usually takes about 1-2 minutes.
8. **Serve Immediately:** Serve your perfectly prepared Kraft Mac & Cheese immediately and enjoy!

**Tips for Mac & Cheese Perfection:**

* **Don’t Overcook the Pasta:** Overcooked pasta will become mushy and won’t hold the cheese sauce well. Aim for al dente.
* **Use Real Butter:** Real butter adds a richness and flavor that margarine simply can’t replicate.
* **Adjust Milk for Creaminess:** If you prefer a creamier mac & cheese, add a tablespoon or two more milk until you reach your desired consistency.
* **Low Heat is Key:** Keep the heat on low while stirring in the cheese sauce to prevent it from scorching or becoming grainy.
* **Stir Constantly:** Constant stirring ensures the cheese sauce melts evenly and prevents clumping.

## Beyond the Box: Creative Kraft Mac & Cheese Remixes

Now that you’ve mastered the basic recipe, it’s time to unleash your culinary creativity! Here are several exciting and delicious ways to upgrade your Kraft Mac & Cheese:

### 1. Buffalo Chicken Mac & Cheese

This spicy and savory remix is a crowd-pleaser that’s perfect for game day or a casual weeknight dinner.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1 cup cooked shredded chicken (rotisserie chicken works great)
* 1/4 cup buffalo wing sauce (adjust to your spice preference)
* 2 tablespoons blue cheese dressing (optional)
* 1/4 cup shredded cheddar cheese (for topping)
* Chopped green onions (for garnish)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Combine Ingredients:** Stir in the cooked shredded chicken and buffalo wing sauce into the prepared mac & cheese. Mix well to combine.
3. **Add Blue Cheese Dressing (Optional):** If desired, stir in the blue cheese dressing for added tang and flavor.
4. **Top with Cheese:** Transfer the mac & cheese to an oven-safe dish and sprinkle with shredded cheddar cheese.
5. **Bake (Optional):** Bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until the cheese is melted and bubbly. Alternatively, you can skip the baking and simply melt the cheese under the broiler for a minute or two, watching carefully to prevent burning.
6. **Garnish and Serve:** Garnish with chopped green onions and serve immediately.

### 2. Bacon and Broccoli Mac & Cheese

This remix adds a savory and slightly healthy twist to your classic mac & cheese.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 4 slices bacon, cooked and crumbled
* 1 cup broccoli florets, steamed or roasted
* 1/4 cup shredded Gruyere cheese (optional)
* Pinch of red pepper flakes (optional)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Cook Bacon:** Cook the bacon until crispy. Crumble the bacon and set aside.
3. **Steam or Roast Broccoli:** Steam or roast the broccoli florets until tender-crisp.
4. **Combine Ingredients:** Stir the crumbled bacon and steamed/roasted broccoli into the prepared mac & cheese. Mix well to combine.
5. **Add Gruyere Cheese (Optional):** If desired, stir in the shredded Gruyere cheese for added richness and flavor.
6. **Add Red Pepper Flakes (Optional):** For a touch of heat, add a pinch of red pepper flakes.
7. **Serve Immediately:** Serve the Bacon and Broccoli Mac & Cheese immediately.

### 3. Jalapeño Popper Mac & Cheese

This spicy and cheesy remix is inspired by the classic jalapeño popper appetizer.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/2 cup cream cheese, softened
* 1/4 cup pickled jalapeños, diced
* 1/4 cup shredded cheddar cheese
* 2 tablespoons bread crumbs
* 1 tablespoon melted butter

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Soften Cream Cheese:** Ensure the cream cheese is softened to room temperature for easy mixing.
3. **Combine Ingredients:** Stir the softened cream cheese, diced jalapeños, and shredded cheddar cheese into the prepared mac & cheese. Mix well to combine.
4. **Prepare Bread Crumb Topping:** In a small bowl, combine the bread crumbs and melted butter. Mix well.
5. **Top with Bread Crumbs:** Transfer the mac & cheese to an oven-safe dish and sprinkle with the bread crumb mixture.
6. **Bake:** Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until the bread crumbs are golden brown and the mac & cheese is bubbly.
7. **Serve Immediately:** Serve the Jalapeño Popper Mac & Cheese immediately.

### 4. Pizza Mac & Cheese

A fun and kid-friendly remix that combines two beloved comfort foods.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/2 cup pizza sauce
* 1/4 cup pepperoni, chopped
* 1/4 cup shredded mozzarella cheese
* Italian seasoning (optional)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Combine Ingredients:** Stir the pizza sauce and chopped pepperoni into the prepared mac & cheese. Mix well to combine.
3. **Top with Cheese:** Transfer the mac & cheese to an oven-safe dish and sprinkle with shredded mozzarella cheese.
4. **Add Italian Seasoning (Optional):** Sprinkle with Italian seasoning for added flavor.
5. **Bake (Optional):** Bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until the cheese is melted and bubbly. Alternatively, you can melt the cheese under the broiler.
6. **Serve Immediately:** Serve the Pizza Mac & Cheese immediately.

### 5. Taco Mac & Cheese

A flavorful and satisfying remix with a Mexican-inspired twist.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/2 pound ground beef, cooked and drained
* 1 packet taco seasoning
* 1/4 cup salsa
* 1/4 cup shredded cheddar cheese
* Sour cream (for topping)
* Chopped cilantro (for garnish)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Cook Ground Beef:** Brown the ground beef in a skillet over medium heat. Drain off any excess grease.
3. **Add Taco Seasoning:** Stir in the taco seasoning and follow the packet instructions.
4. **Combine Ingredients:** Stir the cooked ground beef and salsa into the prepared mac & cheese. Mix well to combine.
5. **Top with Cheese:** Transfer the mac & cheese to an oven-safe dish and sprinkle with shredded cheddar cheese.
6. **Bake (Optional):** Bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until the cheese is melted and bubbly. Alternatively, melt the cheese under the broiler.
7. **Garnish and Serve:** Garnish with sour cream and chopped cilantro. Serve immediately.

### 6. Pesto Mac & Cheese

An elegant and flavorful remix that’s perfect for a sophisticated take on a childhood favorite.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/4 cup pesto
* 1/4 cup sun-dried tomatoes, oil-packed, drained and chopped
* 2 tablespoons grated Parmesan cheese
* Pine nuts (for garnish, optional)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Combine Ingredients:** Stir the pesto and chopped sun-dried tomatoes into the prepared mac & cheese. Mix well to combine.
3. **Stir in Parmesan:** Stir in the grated Parmesan cheese.
4. **Garnish and Serve:** Garnish with pine nuts, if desired. Serve immediately.

### 7. Shrimp Scampi Mac & Cheese

A luxurious remix that elevates mac & cheese to a gourmet level.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/2 pound shrimp, peeled and deveined
* 2 cloves garlic, minced
* 1/4 cup dry white wine (optional)
* 2 tablespoons butter
* 1 tablespoon lemon juice
* Chopped parsley (for garnish)
* Red pepper flakes (optional)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Cook Shrimp:** Melt the butter in a skillet over medium heat. Add the minced garlic and cook for 30 seconds, or until fragrant. Add the shrimp and cook for 2-3 minutes per side, or until pink and cooked through. If using, deglaze the pan with white wine and let simmer for a minute.
3. **Add Lemon Juice:** Stir in the lemon juice and red pepper flakes (if using).
4. **Combine Ingredients:** Stir the shrimp scampi mixture into the prepared mac & cheese. Mix well to combine.
5. **Garnish and Serve:** Garnish with chopped parsley. Serve immediately.

### 8. Spinach and Artichoke Mac & Cheese

Inspired by the classic dip, this remix is creamy, flavorful, and satisfying.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1/2 cup frozen spinach, thawed and squeezed dry
* 1/2 cup artichoke hearts, quartered
* 1/4 cup cream cheese, softened
* 2 tablespoons grated Parmesan cheese
* Garlic powder (to taste)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Prepare Spinach and Artichokes:** Ensure the spinach is thoroughly thawed and squeezed dry to remove excess moisture. Quarter the artichoke hearts.
3. **Soften Cream Cheese:** Ensure the cream cheese is softened to room temperature for easy mixing.
4. **Combine Ingredients:** Stir the spinach, artichoke hearts, and softened cream cheese into the prepared mac & cheese. Mix well to combine.
5. **Stir in Parmesan:** Stir in the grated Parmesan cheese and garlic powder.
6. **Serve Immediately:** Serve immediately.

### 9. Caramelized Onion and Gruyere Mac & Cheese

A sophisticated and savory remix with a touch of sweetness.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 1 large onion, thinly sliced
* 1 tablespoon butter
* 1/4 cup shredded Gruyere cheese
* Pinch of thyme (optional)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Caramelize Onions:** Melt the butter in a skillet over low heat. Add the sliced onion and cook slowly, stirring occasionally, for 20-30 minutes, or until the onions are deeply golden brown and caramelized. Be patient – this process takes time but is essential for the flavor.
3. **Combine Ingredients:** Stir the caramelized onions and shredded Gruyere cheese into the prepared mac & cheese. Mix well to combine.
4. **Add Thyme (Optional):** Add a pinch of thyme for added flavor.
5. **Serve Immediately:** Serve immediately.

### 10. Chorizo Mac & Cheese

A spicy and flavorful remix with a smoky kick.

**Ingredients:**

* 1 box Kraft Macaroni & Cheese Dinner (prepared according to instructions)
* 4 ounces chorizo, removed from casing and crumbled
* 1/4 cup diced red bell pepper
* 1/4 cup shredded Monterey Jack cheese
* Chopped cilantro (for garnish)

**Instructions:**

1. **Prepare Mac & Cheese:** Prepare the Kraft Macaroni & Cheese according to the package directions.
2. **Cook Chorizo and Bell Pepper:** Cook the chorizo in a skillet over medium heat until browned and cooked through. Add the diced red bell pepper and cook for a few more minutes, until softened.
3. **Combine Ingredients:** Stir the chorizo and bell pepper mixture into the prepared mac & cheese. Mix well to combine.
4. **Top with Cheese:** Transfer the mac & cheese to an oven-safe dish and sprinkle with shredded Monterey Jack cheese.
5. **Bake (Optional):** Bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until the cheese is melted and bubbly. Alternatively, melt the cheese under the broiler.
6. **Garnish and Serve:** Garnish with chopped cilantro. Serve immediately.

## Tips and Tricks for Ultimate Mac & Cheese Remixing

* **Get Creative with Cheese:** Don’t be afraid to experiment with different types of cheese! Try adding Gruyere, Gouda, Parmesan, Monterey Jack, or pepper jack for unique flavor profiles.
* **Add Protein:** Cooked chicken, bacon, sausage, ground beef, shrimp, or tofu can all add a satisfying protein boost to your mac & cheese.
* **Veggies are Your Friend:** Sneak in some extra nutrients by adding vegetables like broccoli, spinach, peas, corn, roasted vegetables, or sun-dried tomatoes.
* **Spice it Up:** Add a pinch of red pepper flakes, a dash of hot sauce, or some diced jalapeños for a spicy kick.
* **Don’t Overcrowd the Pan:** If you’re adding a lot of ingredients, you may need to use a larger saucepan or baking dish.
* **Adjust Seasoning:** Taste as you go and adjust the seasoning to your liking. You may need to add salt, pepper, garlic powder, or other spices.
* **Bake for Extra Flavor:** Baking the mac & cheese can create a crispy top and meld the flavors together beautifully.
* **Make it Ahead:** You can prepare the mac & cheese ahead of time and bake it just before serving.
* **Garnish for Presentation:** A sprinkle of fresh herbs, toasted breadcrumbs, or a drizzle of olive oil can elevate the presentation of your mac & cheese.
* **Embrace Experimentation:** The best way to discover your favorite mac & cheese remixes is to experiment with different ingredients and flavors. Don’t be afraid to try new things and have fun!

## Conclusion: The Mac & Cheese Adventure Awaits

Kraft Mac & Cheese is more than just a boxed dinner; it’s a blank canvas for culinary creativity. With a little imagination and these delicious remix ideas, you can transform this classic comfort food into a truly memorable meal. So, grab a box of Kraft Mac & Cheese and get ready to embark on a mac & cheese adventure! Your taste buds will thank you.