Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists: An Irresistible Snack Recipe

Recipes Italian Chef

Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists: An Irresistible Snack Recipe

These Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists are the perfect quick and easy snack, appetizer, or addition to your next brunch spread. With just a handful of ingredients and minimal effort, you can create a batch of flaky, cheesy, and incredibly flavorful twists that everyone will love. The combination of buttery puff pastry, sharp Parmesan cheese, and the iconic Everything Bagel Seasoning creates a truly addictive treat. This recipe is a surefire way to impress your guests without spending hours in the kitchen. Let’s dive in!

## Why You’ll Love These Puff Pastry Twists

* **Simple Ingredients:** This recipe uses readily available ingredients that you probably already have in your pantry and refrigerator.
* **Quick and Easy:** From start to finish, these twists can be ready in under 30 minutes, making them ideal for last-minute gatherings or a quick snack craving.
* **Impressive Flavor:** The combination of Parmesan cheese and Everything Bagel Seasoning is a match made in heaven, delivering a savory and satisfying taste.
* **Versatile:** These twists can be served as an appetizer, snack, side dish, or even as part of a cheese board.
* **Customizable:** Easily adapt the recipe to your liking by adding different cheeses, herbs, or spices.

## Ingredients You’ll Need

* **Puff Pastry:** 1 sheet (about 14 ounces) of frozen puff pastry, thawed according to package directions. It’s crucial to properly thaw the puff pastry to ensure it’s easy to work with and bakes evenly. Leaving it out at room temperature for too long can make it sticky and difficult to handle, while not thawing it enough will result in a hard, unyielding sheet.
* **Parmesan Cheese:** 1/2 cup finely grated Parmesan cheese. Freshly grated Parmesan is always best for flavor and texture. Pre-grated Parmesan often contains cellulose, which can prevent it from melting as smoothly. If you don’t have Parmesan, you can substitute with other hard cheeses like Pecorino Romano or Asiago.
* **Everything Bagel Seasoning:** 2-3 tablespoons of Everything Bagel Seasoning. This seasoning blend typically includes sesame seeds, poppy seeds, dried garlic, dried onion, and salt. You can find it at most grocery stores or easily make your own by combining the individual ingredients.
* **Egg:** 1 large egg, beaten. The egg wash helps to give the puff pastry twists a beautiful golden-brown color and adds a slight sheen. You can also use milk or cream as an alternative egg wash, but the color may not be as rich.
* **Optional:** A sprinkle of red pepper flakes for a touch of heat. If you enjoy a little spice, a pinch of red pepper flakes can add a nice kick to these savory twists. Other optional additions include dried herbs like rosemary, thyme, or oregano.

## Step-by-Step Instructions

Follow these simple steps to create the perfect batch of Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists:

**Step 1: Prepare the Puff Pastry**

* Lay a sheet of parchment paper on a clean work surface. This will prevent the puff pastry from sticking and make cleanup easier.
* Gently unfold the thawed puff pastry sheet onto the parchment paper. If the pastry is still slightly cold, use a rolling pin to lightly roll it out into a 12×12 inch square. This will help to even out the thickness and create a more uniform shape for the twists.

**Step 2: Add the Cheese and Seasoning**

* Brush the entire surface of the puff pastry with the beaten egg. Ensure you cover every part of the pastry to achieve an even golden-brown color during baking.
* Sprinkle the grated Parmesan cheese evenly over the egg-washed pastry. Make sure the cheese is distributed uniformly so that each twist gets a good amount of cheesy flavor.
* Generously sprinkle the Everything Bagel Seasoning over the Parmesan cheese. Don’t be shy with the seasoning; it’s what gives these twists their signature flavor.
* If using red pepper flakes, sprinkle them lightly over the seasoning. Be mindful of how much you use, as a little goes a long way.

**Step 3: Create the Twists**

* Using a pizza cutter or sharp knife, cut the puff pastry square in half lengthwise. You should now have two long rectangles.
* Cut each rectangle into strips about 1/2 inch wide. The width of the strips will determine the thickness of your twists.
* Pick up one strip at a time and twist it several times. Hold one end of the strip and twist the other end away from you. The more you twist, the flakier the final product will be.
* Place the twisted strips onto a baking sheet lined with parchment paper. Ensure there is some space between each twist to allow for even baking.

**Step 4: Bake the Twists**

* Preheat your oven to 400°F (200°C). Make sure your oven is properly preheated to ensure the puff pastry rises properly and bakes evenly.
* Bake the twists for 12-15 minutes, or until they are golden brown and puffed up. Keep a close eye on them, as they can burn quickly. The baking time may vary depending on your oven.
* Remove the baking sheet from the oven and let the twists cool slightly on the baking sheet before transferring them to a wire rack to cool completely. This will help them retain their crispness.

**Step 5: Serve and Enjoy**

* Serve the Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists warm or at room temperature. They are delicious on their own or with a dipping sauce such as marinara, pesto, or a creamy garlic dip.

## Tips for the Perfect Puff Pastry Twists

* **Use High-Quality Puff Pastry:** The quality of your puff pastry will directly impact the final result. Opt for an all-butter puff pastry for the best flavor and flakiness. These types of puff pastries tend to rise higher and have a richer, more buttery taste.
* **Keep the Puff Pastry Cold:** Puff pastry is easier to work with when it’s cold. If it starts to get too warm and sticky, place it back in the refrigerator for a few minutes to firm up.
* **Don’t Overbake:** Overbaking the twists can make them dry and hard. Keep a close eye on them while they’re in the oven and remove them as soon as they are golden brown.
* **Experiment with Flavors:** Feel free to experiment with different cheeses, herbs, and spices to create your own unique flavor combinations. Some great additions include shredded cheddar cheese, crumbled feta cheese, dried rosemary, or garlic powder.
* **Make Ahead:** You can prepare the twists ahead of time and store them in an airtight container at room temperature for up to 2 days. Reheat them in a preheated oven at 350°F (175°C) for a few minutes to restore their crispness.
* **Freezing:** These twists can be frozen before or after baking. To freeze before baking, assemble the twists and place them on a baking sheet lined with parchment paper. Freeze for at least 2 hours, or until solid. Then, transfer them to a freezer bag or airtight container. When ready to bake, bake from frozen, adding a few extra minutes to the baking time. To freeze after baking, let the twists cool completely and then place them in a freezer bag or airtight container. Reheat them in a preheated oven at 350°F (175°C) until warmed through and crisp.

## Variations and Additions

* **Spicy Twists:** Add a pinch of cayenne pepper or a dash of hot sauce to the egg wash for a spicy kick.
* **Herb and Cheese Twists:** Incorporate dried herbs like rosemary, thyme, or oregano along with your choice of cheese.
* **Garlic Parmesan Twists:** Sprinkle garlic powder over the puff pastry along with the Parmesan cheese.
* **Pesto Twists:** Spread a thin layer of pesto over the puff pastry before adding the cheese and seasoning.
* **Everything Bagel Dip:** Create a delicious dip to serve alongside the twists by combining cream cheese, sour cream, Everything Bagel Seasoning, and a pinch of salt.

## Serving Suggestions

* **Appetizer:** Serve these twists as a crowd-pleasing appetizer at your next party or gathering.
* **Snack:** Enjoy them as a quick and satisfying snack any time of day.
* **Brunch:** Add them to your brunch spread alongside eggs, bacon, and other breakfast favorites.
* **Cheese Board:** Include them as part of a cheese board, paired with various cheeses, fruits, and crackers.
* **Soup or Salad Accompaniment:** Serve them alongside a bowl of soup or a fresh salad for a complete meal.

## Nutritional Information (Approximate)

* Calories: Approximately 150-200 per serving (depending on ingredients and serving size)
* Fat: 10-15g
* Carbohydrates: 10-15g
* Protein: 5-7g

*Note: Nutritional information is an estimate and can vary based on specific ingredients and portion sizes.*

## Conclusion

These Savory Parmesan & Everything Bagel Seasoning Puff Pastry Twists are a delightful and easy way to elevate your snacking game. The combination of flaky puff pastry, cheesy Parmesan, and flavorful Everything Bagel Seasoning is simply irresistible. Whether you’re looking for a quick appetizer, a satisfying snack, or a unique addition to your brunch spread, this recipe is sure to impress. So gather your ingredients and get ready to enjoy these savory twists that are guaranteed to become a new favorite!

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