Weekday Avocado Toast: 5 Delicious & Easy Recipes

Avocado toast has transcended its trendy origins and become a breakfast (or lunch, or snack!) staple for good reason. It’s quick, easy, nutritious, and incredibly versatile. But let’s be honest, sometimes even the simplest recipes can get a little…routine. That’s where this guide comes in! We’re diving into 5 delicious and easy avocado toast recipes perfect for busy weekdays (or lazy weekends – we won’t judge!). Each recipe uses readily available ingredients and requires minimal prep time, making them ideal for those mornings when you’re rushing out the door. Get ready to elevate your avocado toast game!

Why Avocado Toast is the Perfect Weekday Meal

Before we jump into the recipes, let’s quickly recap why avocado toast is such a winner for weekday meals:

* **Quick & Easy:** Most recipes take less than 10 minutes to prepare.
* **Nutritious:** Avocados are packed with healthy fats, fiber, and vitamins. Whole-grain bread adds complex carbohydrates, and you can easily boost the protein content with eggs, nuts, or seeds.
* **Versatile:** The possibilities are endless! You can customize your avocado toast with a variety of toppings and flavor combinations.
* **Satisfying:** The healthy fats and fiber in avocado toast will keep you feeling full and energized throughout the morning.
* **Budget-Friendly:** Compared to eating out, making avocado toast at home is a significantly cheaper option.

Essential Avocado Toast Tips & Tricks

Before we get started with the recipes, here are a few essential tips and tricks to make the best avocado toast:

* **Choose the Right Avocado:** The perfect avocado should yield slightly to gentle pressure. Avoid avocados that are rock hard or mushy.
* **Toast Your Bread:** Toasting the bread is crucial for providing a sturdy base for the avocado. Experiment with different levels of toastiness to find your preference.
* **Season Generously:** Don’t be afraid to season your avocado with salt, pepper, and other spices. This will enhance the flavor and make your toast more delicious.
* **Mash or Slice?** Some people prefer mashed avocado, while others prefer sliced. Experiment to see which you prefer.
* **Add a Fat-Soluble Vitamin Enhancer:** Avocados are rich in nutrients, but adding a dash of olive oil helps your body absorb them more efficiently.
* **Don’t Overload:** While it’s tempting to pile on the toppings, resist the urge to overload your toast. Too many toppings can make it difficult to eat and overwhelm the flavor of the avocado.
* **Use High-Quality Ingredients:** The better the ingredients, the better your avocado toast will taste. Choose ripe avocados, high-quality bread, and fresh toppings.
* **Get Creative!:** Don’t be afraid to experiment with different flavor combinations and toppings. The possibilities are endless!

Recipe 1: Classic Avocado Toast with Everything Bagel Seasoning

This is the quintessential avocado toast recipe, elevated with the irresistible flavor of everything bagel seasoning.

**Ingredients:**

* 1 slice of your favorite bread (whole wheat, sourdough, or multigrain work well)
* 1/2 ripe avocado
* 1/4 teaspoon everything bagel seasoning
* Pinch of red pepper flakes (optional)
* Salt and pepper to taste
* Optional: Drizzle of olive oil

**Instructions:**

1. **Toast the bread:** Toast the bread to your desired level of crispness.
2. **Prepare the avocado:** Slice the avocado in half, remove the pit, and scoop out the flesh. You can either mash the avocado with a fork or slice it thinly.
3. **Assemble the toast:** Spread the mashed avocado (or arrange the avocado slices) evenly over the toasted bread.
4. **Season:** Sprinkle generously with everything bagel seasoning, red pepper flakes (if using), salt, and pepper.
5. **Enjoy!** Serve immediately.

**Tips & Variations:**

* Add a fried egg on top for extra protein.
* Drizzle with hot sauce for a spicy kick.
* Add a squeeze of lemon or lime juice for brightness.
* Use different types of bread for variety.

Recipe 2: Spicy Sriracha Avocado Toast with Sesame Seeds

For those who like a little heat, this sriracha avocado toast is a flavor explosion in every bite.

**Ingredients:**

* 1 slice of your favorite bread
* 1/2 ripe avocado
* 1/2 teaspoon sriracha sauce (or more, to taste)
* 1/4 teaspoon sesame oil
* 1 tablespoon sesame seeds
* Pinch of red pepper flakes (optional)
* Salt and pepper to taste
* Optional: A few drops of lime juice

**Instructions:**

1. **Toast the bread:** Toast the bread to your desired level of crispness.
2. **Prepare the avocado:** Slice the avocado in half, remove the pit, and scoop out the flesh. Mash the avocado with a fork.
3. **Mix the sriracha:** In a small bowl, mix the mashed avocado with sriracha sauce and sesame oil. Add salt and pepper to taste, and lime juice if desired.
4. **Assemble the toast:** Spread the sriracha avocado mixture evenly over the toasted bread.
5. **Garnish:** Sprinkle with sesame seeds and red pepper flakes (if using).
6. **Enjoy!** Serve immediately.

**Tips & Variations:**

* Add a sprinkle of chopped cilantro for freshness.
* Use a different type of hot sauce, such as gochujang, for a different flavor profile.
* Add a fried egg or a poached egg for extra protein.
* Drizzle with a little bit of honey for sweetness to balance the spice.

## Recipe 3: Mediterranean Avocado Toast with Feta and Tomatoes

This recipe brings the bright and fresh flavors of the Mediterranean to your avocado toast.

**Ingredients:**

* 1 slice of your favorite bread (sourdough or whole wheat recommended)
* 1/2 ripe avocado
* 2 tablespoons crumbled feta cheese
* 1/4 cup chopped cherry tomatoes
* 1 tablespoon chopped red onion
* 1 teaspoon olive oil
* Pinch of dried oregano
* Salt and pepper to taste

**Instructions:**

1. **Toast the bread:** Toast the bread to your desired level of crispness.
2. **Prepare the avocado:** Slice the avocado in half, remove the pit, and scoop out the flesh. Mash the avocado with a fork and season with salt and pepper.
3. **Assemble the toast:** Spread the mashed avocado evenly over the toasted bread.
4. **Top:** Sprinkle with feta cheese, chopped cherry tomatoes, and red onion.
5. **Drizzle:** Drizzle with olive oil and sprinkle with dried oregano.
6. **Enjoy!** Serve immediately.

**Tips & Variations:**

* Add a few Kalamata olives for extra flavor.
* Substitute cucumber for tomatoes.
* Add a squeeze of lemon juice for brightness.
* Use goat cheese instead of feta cheese.

## Recipe 4: Caprese Avocado Toast with Balsamic Glaze

Inspired by the classic Caprese salad, this avocado toast is a delicious and elegant option.

**Ingredients:**

* 1 slice of your favorite bread (Italian bread or sourdough recommended)
* 1/2 ripe avocado
* 2-3 slices fresh mozzarella cheese
* 2-3 slices tomato
* Fresh basil leaves
* Balsamic glaze
* Salt and pepper to taste

**Instructions:**

1. **Toast the bread:** Toast the bread to your desired level of crispness.
2. **Prepare the avocado:** Slice the avocado in half, remove the pit, and scoop out the flesh. Mash the avocado with a fork and season with salt and pepper.
3. **Assemble the toast:** Spread the mashed avocado evenly over the toasted bread.
4. **Layer:** Top with slices of fresh mozzarella and tomato.
5. **Garnish:** Garnish with fresh basil leaves and drizzle with balsamic glaze.
6. **Enjoy!** Serve immediately.

**Tips & Variations:**

* Use burrata cheese instead of fresh mozzarella.
* Add a drizzle of pesto for extra flavor.
* Toast the bread with a little bit of olive oil and garlic for added flavor.
* Sprinkle with red pepper flakes for a touch of heat.

## Recipe 5: Smoked Salmon Avocado Toast with Dill

For a more sophisticated and protein-packed option, try this smoked salmon avocado toast.

**Ingredients:**

* 1 slice of your favorite bread (rye or pumpernickel recommended)
* 1/2 ripe avocado
* 2 ounces smoked salmon
* 1 tablespoon chopped fresh dill
* 1 tablespoon capers (optional)
* Lemon wedge
* Salt and pepper to taste

**Instructions:**

1. **Toast the bread:** Toast the bread to your desired level of crispness.
2. **Prepare the avocado:** Slice the avocado in half, remove the pit, and scoop out the flesh. Mash the avocado with a fork and season with salt and pepper.
3. **Assemble the toast:** Spread the mashed avocado evenly over the toasted bread.
4. **Top:** Arrange the smoked salmon on top of the avocado.
5. **Garnish:** Sprinkle with fresh dill and capers (if using). Squeeze a lemon wedge over the top.
6. **Enjoy!** Serve immediately.

**Tips & Variations:**

* Add a thin layer of cream cheese under the avocado.
* Use red onion instead of capers.
* Add a poached egg for extra protein.
* Sprinkle with everything bagel seasoning for added flavor.

Beyond the Recipes: Making Avocado Toast Your Own

These 5 recipes are just a starting point. The beauty of avocado toast lies in its versatility. Don’t be afraid to experiment with different toppings and flavor combinations to create your own signature avocado toast.

Here are some additional topping ideas to get you started:

* **Fruits:** Berries (strawberries, blueberries, raspberries), sliced peaches, mango, pineapple
* **Vegetables:** Radishes, sprouts, cucumbers, roasted red peppers, spinach, arugula
* **Nuts & Seeds:** Almonds, walnuts, pepitas, sunflower seeds, chia seeds, flax seeds
* **Cheeses:** Goat cheese, blue cheese, Parmesan cheese, pepper jack cheese
* **Proteins:** Hard-boiled eggs, chickpeas, black beans, lentils, tofu scramble
* **Spices & Herbs:** Garlic powder, onion powder, paprika, cumin, chili powder, cilantro, parsley, chives
* **Sauces & Condiments:** Pesto, hot sauce, balsamic glaze, hummus, tahini

Tips for Meal Prepping Avocado Toast

While avocado toast is best enjoyed fresh, you can prep some components ahead of time to save time on busy weekdays.

* **Toast the bread:** Toast the bread ahead of time and store it in an airtight container. It will lose some of its crispness, but it will still be a convenient option.
* **Prepare the toppings:** Chop vegetables, crumble cheese, and prepare sauces ahead of time. Store them in separate containers in the refrigerator.
* **Avocado Tip:** Unfortunately, mashed avocado doesn’t store well as it tends to brown. However, you can delay browning by mashing the avocado with a squeeze of lemon or lime juice and storing it in an airtight container with plastic wrap pressed directly onto the surface.

Conclusion: Embrace the Avocado Toast Revolution!

Avocado toast is more than just a trend; it’s a delicious, nutritious, and versatile meal option that can be customized to suit any taste. With these 5 easy recipes and a little creativity, you can elevate your avocado toast game and enjoy a satisfying and flavorful meal any day of the week. So, grab an avocado, toast some bread, and get ready to experience the avocado toast revolution!