Bertolli’s Air Fryer Revolution: Delicious & Easy Snack Recipes

The air fryer has revolutionized the way we cook, offering a healthier and more convenient alternative to traditional frying. And now, Bertolli is making it even easier to enjoy delicious and wholesome snacks with their new line of air fryer-ready products. This article explores a variety of exciting and easy-to-follow recipes using Bertolli’s air fryer range, perfect for satisfying your cravings without the guilt. From crispy appetizers to quick and flavorful snacks, get ready to elevate your air frying game with these incredible Bertolli-inspired recipes!

Why Choose Bertolli for Air Frying?

Bertolli has a long-standing reputation for quality and taste, bringing the authentic flavors of Italy to your kitchen. Their new air fryer-ready line is designed with convenience and health in mind. Here’s why Bertolli is the perfect choice for your air frying adventures:

• Authentic Flavors: Bertolli uses high-quality ingredients and traditional recipes to create flavorful products that capture the essence of Italian cuisine.
• Healthier Cooking: Air frying requires significantly less oil than traditional frying, making it a healthier way to enjoy your favorite snacks.
• Convenience: Bertolli’s air fryer-ready products are pre-seasoned and ready to cook, saving you time and effort in the kitchen.
• Versatility: The Bertolli range offers a variety of options, from vegetables to proteins, allowing you to create a wide range of delicious and satisfying snacks.
• Crispy Texture: The air fryer delivers a perfectly crispy texture every time, without the added grease.

Essential Air Frying Tips for Bertolli Snacks

Before diving into the recipes, here are some essential tips to ensure your Bertolli air fryer snacks turn out perfectly:

• Preheat Your Air Fryer: Always preheat your air fryer according to the manufacturer’s instructions. This helps ensure even cooking and crispy results.
• Don’t Overcrowd the Basket: Avoid overcrowding the air fryer basket, as this can prevent proper air circulation and result in uneven cooking. Cook in batches if necessary.
• Shake or Flip Food Halfway Through: Shaking or flipping your food halfway through the cooking process ensures even browning and crisping on all sides.
• Use a Light Coating of Oil (Optional): While air frying requires less oil, a light coating of cooking spray or olive oil can enhance crispiness.
• Monitor Cooking Time: Cooking times may vary depending on your air fryer model. Keep an eye on your food and adjust cooking times as needed.
• Clean Your Air Fryer Regularly: Regularly cleaning your air fryer will help prevent food buildup and ensure optimal performance.

Bertolli Air Fryer Snack Recipes

Now, let’s get to the exciting part – the recipes! These recipes are designed to be quick, easy, and delicious, perfect for satisfying your snack cravings any time of day.

1. Crispy Bertolli Artichoke Hearts with Lemon-Garlic Aioli

These crispy artichoke hearts are a sophisticated and flavorful snack that’s perfect for entertaining or a special treat.

Ingredients:

• 1 package Bertolli Artichoke Hearts, drained
• 1 tablespoon olive oil
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• For the Lemon-Garlic Aioli:
• 1/2 cup mayonnaise
• 1 clove garlic, minced
• 1 tablespoon lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, toss the drained Bertolli Artichoke Hearts with olive oil, garlic powder, salt, and pepper.
3. Place the artichoke hearts in a single layer in the air fryer basket.
4. Air fry for 8-10 minutes, flipping halfway through, until golden brown and crispy.
5. While the artichoke hearts are cooking, prepare the lemon-garlic aioli. In a small bowl, whisk together the mayonnaise, minced garlic, lemon juice, salt, and pepper.
6. Serve the crispy Bertolli Artichoke Hearts immediately with the lemon-garlic aioli for dipping.

2. Bertolli’s Roasted Vegetable Medley with Balsamic Glaze

A healthy and flavorful snack packed with nutrients and bursting with Italian flavors. This medley is great as a side dish or quick lunch.

Ingredients:

• 1 package Bertolli Frozen Vegetable Medley (e.g., broccoli, cauliflower, carrots)
• 1 tablespoon Bertolli Extra Virgin Olive Oil
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• Balsamic glaze for drizzling (optional)

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, toss the Bertolli Frozen Vegetable Medley with olive oil, Italian seasoning, garlic powder, salt, and pepper.
3. Place the vegetables in a single layer in the air fryer basket.
4. Air fry for 12-15 minutes, shaking the basket halfway through, until the vegetables are tender and slightly browned.
5. Drizzle with balsamic glaze (optional) before serving.

3. Spicy Bertolli Shrimp Skewers with Mango Salsa

For a protein-packed snack with a tropical twist, these spicy shrimp skewers are a winning combination of flavors and textures.

Ingredients:

• 1 package Bertolli Frozen Shrimp, thawed and peeled
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/4 teaspoon cayenne pepper (optional, for extra spice)
• Salt and pepper to taste
• Wooden skewers, soaked in water for 30 minutes
• For the Mango Salsa:
• 1 ripe mango, diced
• 1/4 red onion, finely chopped
• 1/4 cup chopped cilantro
• 1 tablespoon lime juice
• 1/4 teaspoon salt

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, toss the thawed Bertolli Shrimp with olive oil, chili powder, cumin, cayenne pepper (if using), salt, and pepper.
3. Thread the shrimp onto the soaked wooden skewers.
4. Place the shrimp skewers in a single layer in the air fryer basket.
5. Air fry for 6-8 minutes, flipping halfway through, until the shrimp are pink and cooked through.
6. While the shrimp are cooking, prepare the mango salsa. In a bowl, combine the diced mango, red onion, cilantro, lime juice, and salt.
7. Serve the spicy Bertolli Shrimp Skewers immediately with the mango salsa.

4. Bertolli’s Crispy Gnocchi Bites with Pesto Dip

These golden brown, crispy gnocchi bites are fantastic for parties or a fun weeknight snack and easy to dip in pesto for an easy and delicious flavor combination.

Ingredients:

• 1 package Bertolli Gnocchi
• 1 tablespoon olive oil
• 1/4 teaspoon garlic powder
• 1/4 teaspoon Italian seasoning
• Salt and pepper to taste
• Bertolli Pesto Sauce for dipping

Instructions:

1. Preheat your air fryer to 375°F (190°C).
2. In a bowl, toss the Bertolli Gnocchi with olive oil, garlic powder, Italian seasoning, salt, and pepper.
3. Place the gnocchi in a single layer in the air fryer basket.
4. Air fry for 8-10 minutes, shaking the basket halfway through, until golden brown and crispy.
5. Serve the crispy Bertolli Gnocchi Bites immediately with Bertolli Pesto Sauce for dipping.

5. Bertolli’s Parmesan-Crusted Zucchini Fries

These zucchini fries are a healthier alternative to traditional french fries, coated in Parmesan cheese for a savory and satisfying crunch.

Ingredients:

• 2 medium zucchini, cut into fries
• 1/2 cup grated Parmesan cheese
• 1/4 cup breadcrumbs
• 1 egg, beaten
• 1 tablespoon olive oil
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, combine the Parmesan cheese, breadcrumbs, garlic powder, salt, and pepper.
3. Dip each zucchini fry in the beaten egg, then coat it with the Parmesan cheese mixture.
4. Place the zucchini fries in a single layer in the air fryer basket.
5. Drizzle with olive oil.
6. Air fry for 8-10 minutes, flipping halfway through, until golden brown and crispy.
7. Serve immediately.

6. Bertolli Mini Chicken Meatballs with Marinara

Easy to cook and perfect for kids, these mini chicken meatballs are delicious and a good source of protein. Pair with a marinara sauce for dipping, or put them over pasta!

Ingredients:

• 1 package Bertolli Frozen Chicken Meatballs (small size)
• Bertolli Marinara Sauce for dipping
• Optional: Grated Parmesan cheese for garnish

Instructions:

1. Preheat your air fryer to 375°F (190°C).
2. Place the frozen Bertolli Chicken Meatballs in a single layer in the air fryer basket.
3. Air fry for 8-12 minutes, shaking halfway, until heated through and slightly browned. Cooking time will vary depending on the size of the meatballs.
4. Serve with Bertolli Marinara Sauce for dipping.
5. Optional: Garnish with grated Parmesan cheese.

7. Bertolli Sweet Potato Fries with Chipotle Aioli

A tasty twist on the classic fry! These sweet potato fries are easy to make and pair well with a chipotle aioli for a smoky kick.

Ingredients:

• 1 package Bertolli Frozen Sweet Potato Fries
• 1 tablespoon olive oil (optional, for extra crispiness)
• Salt to taste
• For the Chipotle Aioli:
• 1/2 cup mayonnaise
• 1-2 teaspoons adobo sauce from canned chipotle peppers (adjust to taste for spiciness)
• 1/2 teaspoon lime juice
• 1/4 teaspoon garlic powder

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. If desired, toss the Bertolli Frozen Sweet Potato Fries with olive oil and salt in a bowl. This step helps with crispiness, but is optional.
3. Place the fries in a single layer in the air fryer basket.
4. Air fry for 8-12 minutes, shaking the basket halfway, until golden brown and crispy. Cooking time may vary depending on the thickness of the fries.
5. While the fries are cooking, prepare the chipotle aioli. In a small bowl, whisk together the mayonnaise, adobo sauce, lime juice, and garlic powder.
6. Serve the sweet potato fries immediately with the chipotle aioli for dipping.

8. Bertolli Cauliflower Bites with Buffalo Sauce

Love buffalo wings, but want a healthy alternative? These cauliflower bites are tossed in a buffalo sauce after cooking and are so good, you won’t even miss the chicken!

Ingredients:

• 1 package Bertolli Frozen Cauliflower Florets
• 1 tablespoon olive oil
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• Buffalo wing sauce (your favorite brand)
• Optional: Ranch or blue cheese dressing for dipping

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, toss the Bertolli Frozen Cauliflower Florets with olive oil, garlic powder, salt, and pepper.
3. Place the cauliflower florets in a single layer in the air fryer basket.
4. Air fry for 10-15 minutes, shaking halfway, until the cauliflower is tender and slightly browned.
5. Remove the cauliflower from the air fryer and place it in a bowl.
6. Pour buffalo wing sauce over the cauliflower and toss to coat evenly.
7. Serve immediately with ranch or blue cheese dressing for dipping, if desired.

9. Bertolli Asparagus Spears with Prosciutto Crisps

A fast and fancy snack that feels elegant. The salty prosciutto is the perfect complement to the asparagus.

Ingredients:

• 1 package Bertolli Frozen Asparagus Spears
• 4 slices prosciutto
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, toss the Bertolli Frozen Asparagus Spears with olive oil, salt, and pepper.
3. Lay the asparagus spears in a single layer in the air fryer basket.
4. Lay the slices of prosciutto on top of the asparagus, ensuring they don’t overlap too much.
5. Air fry for 6-8 minutes, or until the asparagus is tender and the prosciutto is crispy. Keep a close eye on the prosciutto to prevent burning.
6. Serve immediately.

10. Bertolli Eggplant Fries with Spicy Marinara Dip

These delicious eggplant fries are an Italian treat. The spicy marinara dip adds just the right kick!

Ingredients:

• 1 medium eggplant, peeled and cut into fry shapes
• 1/2 cup all-purpose flour
• 1 egg, beaten
• 1/2 cup panko breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Bertolli Marinara Sauce
• Red pepper flakes (to taste, for spicy marinara)
• Olive oil spray

Instructions:

1. Set up a breading station with three shallow dishes: one with flour, one with the beaten egg, and one with panko breadcrumbs mixed with Parmesan cheese, Italian seasoning, salt, and pepper.
2. Dip each eggplant fry into the flour, then into the egg, and finally into the breadcrumb mixture, ensuring it’s fully coated.
3. Preheat your air fryer to 375°F (190°C).
4. Spray the air fryer basket lightly with olive oil spray.
5. Arrange the eggplant fries in a single layer in the air fryer basket, being careful not to overcrowd.
6. Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
7. While the eggplant fries are cooking, prepare the spicy marinara dip. Heat Bertolli Marinara Sauce in a small saucepan over medium heat. Add red pepper flakes to taste for desired spiciness. Simmer for a few minutes.
8. Serve the eggplant fries immediately with the spicy marinara dip.

Conclusion

With Bertolli’s new air fryer-ready products, creating delicious and healthy snacks has never been easier. These recipes are just a starting point – feel free to experiment with different Bertolli products and flavors to create your own signature air fryer snacks. So, grab your air fryer, gather your ingredients, and get ready to enjoy a world of delicious possibilities with Bertolli!

Enjoy air frying with Bertolli!