Deck the Halls with Oreos: Festive Holiday Cookie Recipes

The holidays are here, and what better way to celebrate than with the iconic Oreo cookie, now dressed up in its holiday best! The new Oreo Holiday Cookies are a delightful twist on the classic treat, featuring the same creamy filling and chocolatey wafers we all know and love, but with a festive red creme filling and stamped with charming holiday designs. This means you can enjoy them straight from the package or elevate your holiday baking game with these simple and delicious recipes that everyone will love.

In this blog post, we’ll explore a range of recipes perfect for holiday gatherings, cookie exchanges, or just a cozy night in by the fire. Get ready to unleash your inner baker and create some unforgettable Oreo-inspired holiday treats!

Why Oreo Holiday Cookies are a Baker’s Dream

Before we dive into the recipes, let’s talk about why these holiday Oreos are so perfect for baking:

* **Festive Appearance:** The red creme filling and holiday-themed stamps add an instant touch of holiday cheer to any dessert. No need for extra sprinkles or food coloring (unless you want to, of course!).
* **Familiar Flavor:** Everyone loves Oreos! Their distinct chocolate and creamy flavor is a crowd-pleaser, making them a safe bet for any gathering.
* **Versatility:** Oreos are incredibly versatile and can be used in a wide variety of desserts, from simple no-bake treats to more elaborate baked goods.
* **Convenience:** They are readily available at most grocery stores, making them a convenient option for last-minute holiday baking.
* **Nostalgia:** Oreos bring back fond childhood memories for many, making them a comforting and nostalgic treat during the holiday season.

No-Bake Oreo Holiday Recipes

Let’s start with some no-bake options for those who prefer quick and easy treats:

1. Oreo Holiday Cookie Balls (Oreo Truffles)

These Oreo Cookie Balls, also known as Oreo Truffles, are a classic for a reason. They’re incredibly easy to make, require minimal ingredients, and are always a hit. The festive red filling of the Holiday Oreos makes them even more appealing!

**Ingredients:**

* 1 package (14.3 oz) Oreo Holiday Cookies
* 8 ounces cream cheese, softened
* 12 ounces chocolate candy coating (white, milk, or dark chocolate), melted
* Optional: Holiday sprinkles

**Instructions:**

1. **Crush the Oreos:** Place the Oreo Holiday Cookies in a food processor and pulse until they are finely crushed. Alternatively, you can place them in a large resealable bag and crush them with a rolling pin.
2. **Combine with Cream Cheese:** In a large bowl, combine the crushed Oreos and softened cream cheese. Mix well until a smooth, even mixture forms.
3. **Roll into Balls:** Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
4. **Chill:** Refrigerate the Oreo balls for at least 30 minutes to firm them up. This will make them easier to dip in chocolate.
5. **Melt the Chocolate:** Melt the chocolate candy coating according to the package directions. You can use a double boiler or microwave in 30-second intervals, stirring in between, until smooth.
6. **Dip the Oreo Balls:** Dip each Oreo ball into the melted chocolate, using a fork or dipping tools to coat completely.
7. **Add Sprinkles (Optional):** While the chocolate is still wet, sprinkle with holiday sprinkles.
8. **Set:** Place the dipped Oreo balls back on the parchment-lined baking sheet and refrigerate until the chocolate is set. This usually takes about 15-20 minutes.

**Tips and Variations:**

* For a richer flavor, use dark chocolate candy coating.
* Add a teaspoon of peppermint extract to the cream cheese mixture for a festive twist.
* Roll the Oreo balls in crushed peppermint candies instead of sprinkles.
* Use different colored candy melts for a variety of festive colors.
* Drizzle melted white chocolate over the dipped Oreo balls for an elegant look.

2. Oreo Holiday Bark

Oreo Bark is another super easy no-bake treat that’s perfect for gifting or serving at holiday parties. The combination of chocolate, Oreos, and festive sprinkles is irresistible.

**Ingredients:**

* 16 ounces chocolate candy coating (white, milk, or dark chocolate)
* 1 package (14.3 oz) Oreo Holiday Cookies, coarsely chopped
* Holiday sprinkles

**Instructions:**

1. **Melt the Chocolate:** Melt the chocolate candy coating according to the package directions. Use a double boiler or microwave in 30-second intervals, stirring in between, until smooth.
2. **Spread the Chocolate:** Line a baking sheet with parchment paper. Pour the melted chocolate onto the parchment paper and spread it evenly to form a thin layer.
3. **Add Oreos and Sprinkles:** Sprinkle the chopped Oreo Holiday Cookies evenly over the melted chocolate. Then, sprinkle with holiday sprinkles.
4. **Chill:** Refrigerate the bark for at least 30 minutes, or until the chocolate is completely set.
5. **Break into Pieces:** Once the bark is set, break it into irregular pieces.

**Tips and Variations:**

* Use a combination of white and milk chocolate for a more visually appealing bark.
* Add other toppings like pretzels, nuts, or dried cranberries for extra flavor and texture.
* Drizzle with melted peanut butter or caramel for a decadent touch.
* Use different colored candy melts for a vibrant and festive bark.

3. Oreo Holiday Parfaits

These parfaits are a simple and elegant dessert that’s perfect for a holiday brunch or dinner. They’re easy to assemble and can be customized with your favorite ingredients.

**Ingredients:**

* 1 package (14.3 oz) Oreo Holiday Cookies, coarsely crushed
* Whipped cream or Cool Whip
* Vanilla pudding or yogurt
* Optional: Fresh berries (strawberries, raspberries, blueberries)

**Instructions:**

1. **Assemble the Parfaits:** In individual glasses or dessert bowls, layer the crushed Oreo Holiday Cookies, whipped cream (or Cool Whip), and vanilla pudding (or yogurt).
2. **Repeat Layers:** Repeat the layers until the glasses are filled.
3. **Garnish:** Top with fresh berries and a sprinkle of crushed Oreos.
4. **Chill:** Refrigerate the parfaits for at least 30 minutes before serving.

**Tips and Variations:**

* Use chocolate pudding instead of vanilla for a richer flavor.
* Add a layer of cream cheese frosting for a decadent touch.
* Drizzle with chocolate syrup or caramel sauce.
* Use different types of berries for a variety of colors and flavors.
* Add a sprinkle of chopped nuts for added texture.

Baked Oreo Holiday Recipes

Now, let’s move on to some baked Oreo-inspired treats that will fill your kitchen with the warm and inviting scent of the holidays:

4. Oreo Holiday Brownies

These brownies are a chocolate lover’s dream! The addition of Oreo Holiday Cookies takes them to the next level, adding a delightful crunch and festive flavor.

**Ingredients:**

* 1 box (18.3 oz) brownie mix (plus ingredients called for on the box)
* 1 package (14.3 oz) Oreo Holiday Cookies, coarsely chopped

**Instructions:**

1. **Prepare Brownie Batter:** Prepare the brownie batter according to the package directions.
2. **Add Oreos:** Stir in the chopped Oreo Holiday Cookies into the brownie batter.
3. **Bake:** Pour the batter into a greased 9×13 inch baking pan. Bake according to the package directions, or until a toothpick inserted into the center comes out with moist crumbs.
4. **Cool:** Let the brownies cool completely before cutting into squares.

**Tips and Variations:**

* Use a fudge brownie mix for extra richness.
* Add chocolate chips or chunks to the batter for even more chocolatey goodness.
* Top the brownies with a cream cheese frosting and sprinkle with crushed Oreos.
* Drizzle with melted white chocolate or dark chocolate after baking.
* Add a swirl of peanut butter to the batter before baking for a delicious combination of flavors.

5. Oreo Holiday Cupcakes

These cupcakes are perfect for a holiday party or a special treat for your family. The Oreo Holiday Cookies add a festive touch and a delicious surprise to the center of each cupcake.

**Ingredients:**

* 1 box cake mix (vanilla or chocolate, plus ingredients called for on the box)
* 1 package (14.3 oz) Oreo Holiday Cookies
* Frosting of your choice (vanilla, chocolate, cream cheese)
* Holiday sprinkles

**Instructions:**

1. **Prepare Cake Batter:** Prepare the cake batter according to the package directions.
2. **Line Muffin Tin:** Line a muffin tin with cupcake liners.
3. **Fill with Batter:** Fill each cupcake liner about halfway with batter.
4. **Add Oreo:** Place an Oreo Holiday Cookie in the center of each cupcake.
5. **Cover with Batter:** Cover the Oreo with more batter, filling the cupcake liner about 2/3 full.
6. **Bake:** Bake according to the package directions, or until a toothpick inserted into the center comes out clean.
7. **Cool:** Let the cupcakes cool completely before frosting.
8. **Frost:** Frost the cupcakes with your favorite frosting and sprinkle with holiday sprinkles.

**Tips and Variations:**

* Use a chocolate cake mix and fill the cupcakes with a dollop of peanut butter before baking.
* Add a teaspoon of peppermint extract to the frosting for a festive flavor.
* Crush some Oreo Holiday Cookies and sprinkle them on top of the frosting.
* Use different colored frostings for a variety of festive colors.
* Make a simple glaze with powdered sugar and milk and drizzle it over the cupcakes.

6. Oreo Holiday Cheesecake Bars

These cheesecake bars are a decadent and festive dessert that’s perfect for a holiday gathering. The Oreo crust and creamy cheesecake filling are a match made in heaven.

**Ingredients:**

* **For the Crust:**
* 1 1/2 cups crushed Oreo Holiday Cookies
* 5 tablespoons melted butter
* **For the Filling:**
* 16 ounces cream cheese, softened
* 3/4 cup granulated sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 1/2 cup sour cream
* 1/2 cup chopped Oreo Holiday Cookies

**Instructions:**

1. **Prepare the Crust:** Preheat oven to 350°F (175°C). In a medium bowl, combine the crushed Oreo Holiday Cookies and melted butter. Press the mixture into the bottom of a 9×13 inch baking pan.
2. **Bake the Crust:** Bake the crust for 8-10 minutes, or until lightly golden. Let cool.
3. **Prepare the Filling:** In a large bowl, beat the softened cream cheese and sugar until smooth and creamy.
4. **Add Eggs and Vanilla:** Beat in the eggs one at a time, then stir in the vanilla extract and sour cream.
5. **Fold in Oreos:** Gently fold in the chopped Oreo Holiday Cookies.
6. **Pour Filling:** Pour the cheesecake filling over the cooled crust.
7. **Bake:** Bake for 30-35 minutes, or until the edges are set but the center is still slightly jiggly.
8. **Cool:** Let the cheesecake bars cool completely in the oven with the door slightly ajar. Then, refrigerate for at least 4 hours before cutting into bars.

**Tips and Variations:**

* Add a layer of melted chocolate chips to the crust before pouring in the cheesecake filling.
* Drizzle with caramel sauce or chocolate syrup before serving.
* Top with fresh berries or whipped cream.
* Use a different type of cookie for the crust, such as graham crackers or shortbread cookies.
* Add a teaspoon of peppermint extract to the cheesecake filling for a festive twist.

Elevating Your Holiday Baking with Oreo Creativity

These recipes are just a starting point. Don’t be afraid to get creative and experiment with your own Oreo Holiday Cookie creations! Here are some ideas to spark your imagination:

* **Oreo Holiday Cookie Milkshakes:** Blend Oreo Holiday Cookies with milk and ice cream for a delicious and festive milkshake.
* **Oreo Holiday Cookie Ice Cream Sandwiches:** Sandwich scoops of your favorite ice cream between two Oreo Holiday Cookies.
* **Oreo Holiday Cookie Dip:** Combine cream cheese, powdered sugar, and crushed Oreo Holiday Cookies for a sweet and creamy dip that’s perfect for fruit, graham crackers, or pretzels.
* **Oreo Holiday Cookie Pizza:** Use a large sugar cookie as the base and top it with cream cheese frosting, crushed Oreo Holiday Cookies, and holiday sprinkles.
* **Oreo Holiday Cookie Hot Chocolate:** Stir crushed Oreo Holiday Cookies into your hot chocolate for a rich and decadent treat.

Tips for Baking with Oreos

* **Crushing Oreos:** For even crushing, use a food processor. If you don’t have one, place the Oreos in a resealable bag and crush them with a rolling pin.
* **Softening Cream Cheese:** Make sure your cream cheese is completely softened before using it in recipes. This will ensure a smooth and creamy texture.
* **Melting Chocolate:** Melt chocolate in a double boiler or in the microwave in 30-second intervals, stirring in between, to prevent burning.
* **Storing Oreo Treats:** Store your Oreo creations in an airtight container at room temperature or in the refrigerator, depending on the recipe.
* **Be Careful:** Be careful about allergies from your guests.

Conclusion

The new Oreo Holiday Cookies are a fantastic way to add a touch of festive cheer to your holiday baking. Whether you’re looking for a quick and easy no-bake treat or a more elaborate baked good, there’s an Oreo recipe for you. So, grab a package of Oreo Holiday Cookies, gather your ingredients, and get ready to create some unforgettable holiday memories! From simple cookie balls to decadent cheesecake bars, the possibilities are endless. This holiday season, let your creativity shine and deck the halls with delicious Oreo-inspired treats! Happy Baking and happy holidays to you and your loved ones!