
Sizzle into Summer with Aldi: Delicious & Budget-Friendly Recipes
Summer is here, and that means it’s time for sunshine, outdoor gatherings, and of course, delicious food! But enjoying the season shouldn’t break the bank. That’s where Aldi comes in. Known for its incredible prices on high-quality ingredients, Aldi makes it easy to create mouthwatering summer meals without emptying your wallet. This article is your guide to crafting amazing Aldi-inspired summer recipes, perfect for everything from casual backyard barbecues to quick and easy weeknight dinners.
We’ll explore a variety of dishes, from grilled favorites to refreshing salads, all while highlighting the affordable stars of Aldi’s summer selection. Get ready to fire up the grill, chop some veggies, and enjoy the flavors of summer, all thanks to Aldi’s unbeatable savings!
## Why Aldi is Your Summer Savings Champion
Before we dive into the recipes, let’s talk about why Aldi is the perfect place to stock up for summer cooking:
* **Unbeatable Prices:** Aldi consistently offers significantly lower prices than traditional grocery stores, allowing you to stretch your budget further.
* **High-Quality Products:** Don’t let the low prices fool you. Aldi’s products are known for their quality, often competing with or even surpassing name-brand alternatives.
* **Fresh Produce:** Aldi’s produce section is packed with seasonal fruits and vegetables at incredibly affordable prices, perfect for summer salads, grilled sides, and refreshing snacks.
* **Exclusive Brands:** Aldi’s exclusive brands like Simply Nature (organic), Specially Selected (gourmet), and Park Street Deli (prepared foods) offer unique and delicious options you won’t find anywhere else.
* **Weekly Aldi Finds:** Keep an eye out for Aldi Finds, limited-time special buys that can include everything from grilling accessories to specialty cheeses and international ingredients.
## Recipe 1: Grilled Pineapple Chicken Skewers with Coconut Rice
These sweet and savory skewers are a guaranteed crowd-pleaser. The grilled pineapple adds a touch of tropical sweetness that perfectly complements the juicy chicken.
**Ingredients:**
* 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes (Kirkwood Fresh Chicken Breasts from Aldi)
* 1 fresh pineapple, peeled, cored, and cut into 1-inch chunks (Aldi Fresh Pineapple)
* 1 red bell pepper, cut into 1-inch pieces (Aldi Fresh Red Bell Pepper)
* 1 red onion, cut into 1-inch wedges (Aldi Fresh Red Onion)
* 1/4 cup soy sauce (Asian Inspirations Soy Sauce from Aldi)
* 2 tablespoons honey (Benton’s Honey from Aldi)
* 1 tablespoon rice vinegar (Asian Inspirations Rice Vinegar from Aldi)
* 1 teaspoon ground ginger (Stonemill Ground Ginger from Aldi)
* 1/2 teaspoon garlic powder (Stonemill Garlic Powder from Aldi)
* 1 cup long-grain rice (Chef’s Cupboard Long Grain Rice from Aldi)
* 1 can (13.5 oz) coconut milk (Thai Dancer Coconut Milk from Aldi)
* 1/2 cup water
* 2 tablespoons chopped fresh cilantro (optional, Aldi Fresh Cilantro)
**Instructions:**
1. **Marinate the Chicken:** In a large bowl, whisk together the soy sauce, honey, rice vinegar, ginger, and garlic powder. Add the chicken cubes and toss to coat. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
2. **Prepare the Skewers:** While the chicken is marinating, soak wooden skewers in water for at least 30 minutes to prevent them from burning on the grill. Thread the chicken, pineapple, bell pepper, and red onion onto the skewers, alternating ingredients.
3. **Cook the Coconut Rice:** In a medium saucepan, combine the rice, coconut milk, and water. Bring to a boil, then reduce heat to low, cover, and simmer for 15-20 minutes, or until the rice is cooked through and the liquid is absorbed. Fluff with a fork.
4. **Grill the Skewers:** Preheat your grill to medium heat. Place the skewers on the grill and cook for 8-10 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender. Internal temperature of the chicken should reach 165°F.
5. **Serve:** Serve the grilled pineapple chicken skewers over the coconut rice. Garnish with fresh cilantro, if desired.
**Aldi Savings Highlight:** The Kirkwood Fresh Chicken Breasts and Aldi Fresh Pineapple are consistently priced lower than similar products at other grocery stores. The Asian Inspirations sauces and spices provide excellent flavor at a fraction of the cost of name-brand alternatives.
## Recipe 2: Watermelon Feta Salad with Mint and Lime Dressing
This refreshing salad is the perfect way to beat the summer heat. The combination of sweet watermelon, salty feta, and fresh mint is simply irresistible.
**Ingredients:**
* 6 cups cubed watermelon (Aldi Fresh Watermelon)
* 4 oz feta cheese, crumbled (Emporium Selection Feta Cheese from Aldi)
* 1/4 cup thinly sliced red onion (Aldi Fresh Red Onion)
* 1/4 cup chopped fresh mint (Aldi Fresh Mint)
* 2 tablespoons lime juice (Aldi Fresh Limes)
* 1 tablespoon olive oil (Simply Nature Organic Extra Virgin Olive Oil from Aldi)
* 1/4 teaspoon salt (Stonemill Iodized Salt from Aldi)
* 1/8 teaspoon black pepper (Stonemill Ground Black Pepper from Aldi)
**Instructions:**
1. **Combine Salad Ingredients:** In a large bowl, combine the cubed watermelon, feta cheese, and red onion.
2. **Make the Dressing:** In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
3. **Dress and Serve:** Pour the dressing over the salad and toss gently to combine. Sprinkle with fresh mint and serve immediately.
**Aldi Savings Highlight:** Aldi’s fresh watermelon is always a great value, especially during the summer months. The Emporium Selection Feta Cheese offers a delicious and affordable alternative to more expensive imported cheeses. The Simply Nature Organic Extra Virgin Olive Oil is a high-quality option at a budget-friendly price.
## Recipe 3: BBQ Pulled Pork Sliders with Coleslaw
These sliders are perfect for a summer barbecue or a casual weeknight dinner. The slow-cooked pulled pork is tender and flavorful, and the coleslaw adds a refreshing crunch.
**Ingredients:**
* 3-4 lb pork shoulder (Boston Butt) (Fresh Never Frozen Pork Shoulder Butt Roast from Aldi)
* 1 bottle (18 oz) BBQ sauce (Kansas City Style BBQ Sauce from Aldi)
* 1 cup water or apple cider vinegar
* 1 package slider buns (Bake Shop Slider Buns from Aldi)
* **For the Coleslaw:**
* 1 bag (16 oz) coleslaw mix (Aldi Fresh Coleslaw Mix)
* 1/2 cup mayonnaise (Burman’s Mayonnaise from Aldi)
* 2 tablespoons apple cider vinegar (Baker’s Corner Apple Cider Vinegar from Aldi)
* 1 tablespoon sugar (Baker’s Corner Granulated Sugar from Aldi)
* 1/4 teaspoon salt (Stonemill Iodized Salt from Aldi)
* 1/8 teaspoon black pepper (Stonemill Ground Black Pepper from Aldi)
**Instructions:**
1. **Slow Cook the Pork:** Place the pork shoulder in a slow cooker. Pour the BBQ sauce and water (or apple cider vinegar) over the pork. Cook on low for 8-10 hours, or on high for 4-5 hours, until the pork is very tender and easily shreds with a fork.
2. **Shred the Pork:** Remove the pork from the slow cooker and shred it using two forks. Discard any excess fat.
3. **Make the Coleslaw:** In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper. Add the coleslaw mix and toss to combine. Refrigerate for at least 30 minutes to allow the flavors to meld.
4. **Assemble the Sliders:** Pile the shredded pork onto the slider buns and top with coleslaw.
**Aldi Savings Highlight:** Pork shoulder is incredibly affordable at Aldi, making this a budget-friendly meal for a crowd. The Kansas City Style BBQ Sauce is a delicious and cost-effective option. Aldi’s Fresh Coleslaw Mix saves you time and money compared to buying individual ingredients.
## Recipe 4: Grilled Corn on the Cob with Chili Lime Butter
Grilled corn on the cob is a summer classic, and this chili lime butter adds a zesty kick.
**Ingredients:**
* 6 ears of corn, husks and silk removed (Aldi Fresh Corn on the Cob)
* 1/2 cup (1 stick) unsalted butter, softened (Countryside Creamery Unsalted Butter from Aldi)
* 1 tablespoon lime juice (Aldi Fresh Limes)
* 1 teaspoon chili powder (Stonemill Chili Powder from Aldi)
* 1/4 teaspoon salt (Stonemill Iodized Salt from Aldi)
**Instructions:**
1. **Prepare the Corn:** Remove the husks and silk from the corn. You can soak the corn in water for 30 minutes before grilling to help prevent it from drying out.
2. **Make the Chili Lime Butter:** In a small bowl, combine the softened butter, lime juice, chili powder, and salt. Mix well.
3. **Grill the Corn:** Preheat your grill to medium heat. Place the corn on the grill and cook for 10-12 minutes, turning occasionally, until the kernels are tender and slightly charred.
4. **Serve:** Spread the chili lime butter evenly over the grilled corn and serve immediately.
**Aldi Savings Highlight:** Aldi’s fresh corn on the cob is incredibly affordable during the summer months. The Countryside Creamery Unsalted Butter is a great value for a kitchen staple. Stonemill spices offer excellent flavor at a fraction of the cost of name-brand options.
## Recipe 5: Caprese Skewers with Balsamic Glaze
These simple and elegant skewers are perfect for a summer appetizer or snack. The combination of fresh mozzarella, juicy tomatoes, and fragrant basil is a classic for a reason.
**Ingredients:**
* 1 pint cherry tomatoes (Aldi Fresh Cherry Tomatoes)
* 8 oz fresh mozzarella balls (Belgioioso Fresh Mozzarella Pearls from Aldi)
* Fresh basil leaves (Aldi Fresh Basil)
* Balsamic glaze (Specially Selected Balsamic Glaze from Aldi)
* Wooden skewers
**Instructions:**
1. **Assemble the Skewers:** Thread a cherry tomato, a mozzarella ball, and a basil leaf onto each skewer, repeating the pattern.
2. **Drizzle with Balsamic Glaze:** Arrange the skewers on a platter and drizzle with balsamic glaze.
3. **Serve:** Serve immediately or chill for later.
**Aldi Savings Highlight:** Aldi’s Fresh Cherry Tomatoes and Belgioioso Fresh Mozzarella Pearls are high-quality ingredients at affordable prices. The Specially Selected Balsamic Glaze adds a gourmet touch without breaking the bank.
## Recipe 6: Easy Lemonade
Beat the summer heat with a refreshing homemade lemonade. This simple recipe uses just a few ingredients and tastes far better than store-bought versions.
**Ingredients:**
* 1 cup granulated sugar (Baker’s Corner Granulated Sugar from Aldi)
* 1 cup water
* 1 cup lemon juice, freshly squeezed (from about 6-8 Aldi Fresh Lemons)
* 3-4 cups cold water, to taste
* Lemon slices and mint sprigs for garnish (optional, Aldi Fresh Lemons, Aldi Fresh Mint)
**Instructions:**
1. **Make the Simple Syrup:** In a small saucepan, combine the sugar and 1 cup of water. Bring to a boil over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let cool completely.
2. **Combine Ingredients:** In a pitcher, combine the cooled simple syrup, lemon juice, and 3-4 cups of cold water (adjust to your taste preference). Stir well.
3. **Serve:** Pour the lemonade into glasses filled with ice. Garnish with lemon slices and mint sprigs, if desired.
**Aldi Savings Highlight:** Making lemonade from scratch is significantly cheaper than buying pre-made lemonade, especially when using Aldi’s affordable lemons and sugar.
## Recipe 7: Black Bean Burgers
A delicious and budget-friendly vegetarian option for summer grilling.
**Ingredients:**
* 1 tablespoon olive oil (Simply Nature Organic Extra Virgin Olive Oil from Aldi)
* 1/2 cup chopped onion (Aldi Fresh Onion)
* 1 clove garlic, minced (Aldi Fresh Garlic)
* 1 (15-ounce) can black beans, rinsed and drained (Dakota’s Pride Black Beans from Aldi)
* 1/2 cup cooked brown rice (Chef’s Cupboard Brown Rice from Aldi)
* 1/4 cup breadcrumbs (L’oven Fresh Breadcrumbs from Aldi)
* 1 egg (Goldhen Eggs from Aldi)
* 1 teaspoon chili powder (Stonemill Chili Powder from Aldi)
* 1/2 teaspoon cumin (Stonemill Cumin from Aldi)
* Salt and pepper to taste (Stonemill Iodized Salt and Stonemill Ground Black Pepper from Aldi)
* Burger buns (L’oven Fresh Burger Buns from Aldi)
* Toppings of your choice (lettuce, tomato, avocado, salsa, etc.)
**Instructions:**
1. **Sauté Aromatics:** Heat olive oil in a skillet over medium heat. Add onion and garlic and cook until softened, about 5 minutes.
2. **Mash Beans:** In a large bowl, mash the black beans with a fork or potato masher, leaving some texture.
3. **Combine Ingredients:** Add the sautéed onion and garlic, cooked brown rice, breadcrumbs, egg, chili powder, cumin, salt, and pepper to the mashed beans. Mix well until combined.
4. **Form Patties:** Form the mixture into 4 patties.
5. **Cook Patties:** You can either grill the patties over medium heat for about 5-7 minutes per side, or cook them in a skillet with a little oil for the same amount of time, until heated through and slightly browned.
6. **Serve:** Serve the black bean burgers on burger buns with your favorite toppings.
**Aldi Savings Highlight:** Canned beans, rice, and spices are all incredibly affordable at Aldi, making this a very budget-friendly vegetarian meal.
## Recipe 8: Cucumber Sandwiches
A classic light and refreshing summer snack or appetizer.
**Ingredients:**
* 1 cucumber (Aldi Fresh Cucumber)
* 4 oz cream cheese, softened (Happy Farms Cream Cheese from Aldi)
* 2 tablespoons chopped fresh dill (Aldi Fresh Dill)
* Salt and pepper to taste (Stonemill Iodized Salt and Stonemill Ground Black Pepper from Aldi)
* Sliced white bread (L’oven Fresh White Bread from Aldi)
**Instructions:**
1. **Prepare Cucumber:** Peel the cucumber and slice it very thinly.
2. **Mix Cream Cheese:** In a bowl, combine the softened cream cheese, chopped dill, salt, and pepper.
3. **Assemble Sandwiches:** Spread the cream cheese mixture on slices of bread. Top with cucumber slices. Top with another slice of bread.
4. **Cut and Serve:** Cut off the crusts. Cut the sandwiches into triangles or rectangles. Serve immediately.
**Aldi Savings Highlight:** This is a very inexpensive snack or appetizer, and Aldi’s prices on cucumber and cream cheese make it even more budget-friendly.
## Recipe 9: Pasta Salad
A versatile dish that can be customized with your favorite vegetables and dressings. Perfect for picnics and potlucks.
**Ingredients:**
* 1 pound pasta (Barissimo Pasta from Aldi – rotini, penne, or your favorite shape)
* 1/2 cup Italian dressing (Carlini Italian Dressing from Aldi)
* 1/2 cup chopped red onion (Aldi Fresh Red Onion)
* 1/2 cup chopped bell pepper (Aldi Fresh Bell Pepper – any color)
* 1/2 cup chopped cucumber (Aldi Fresh Cucumber)
* 1/2 cup halved cherry tomatoes (Aldi Fresh Cherry Tomatoes)
* 1/4 cup black olives, sliced (Gaea Kalamata Olives from Aldi)
* 1/4 cup feta cheese, crumbled (Emporium Selection Feta Cheese from Aldi)
* Salt and pepper to taste (Stonemill Iodized Salt and Stonemill Ground Black Pepper from Aldi)
**Instructions:**
1. **Cook Pasta:** Cook the pasta according to package directions. Drain and rinse with cold water.
2. **Combine Ingredients:** In a large bowl, combine the cooked pasta, Italian dressing, red onion, bell pepper, cucumber, cherry tomatoes, olives, and feta cheese.
3. **Season and Chill:** Season with salt and pepper to taste. Toss well to combine. Chill for at least 30 minutes before serving to allow the flavors to meld.
**Aldi Savings Highlight:** Pasta, dressing, and vegetables are all available at excellent prices at Aldi, allowing you to create a large batch of pasta salad for a low cost. Feel free to customize the vegetables based on what’s on sale or what you have on hand.
## Recipe 10: Fruit Pizza
A fun and colorful dessert perfect for summer parties.
**Ingredients:**
* 1 roll (16.5 oz) refrigerated sugar cookie dough (Pillsbury Sugar Cookies from Aldi – or similar)
* 8 oz cream cheese, softened (Happy Farms Cream Cheese from Aldi)
* 1/2 cup powdered sugar (Baker’s Corner Powdered Sugar from Aldi)
* 1 teaspoon vanilla extract (Stonemill Vanilla Extract from Aldi)
* Assorted fresh fruit, such as strawberries, blueberries, kiwi, mandarin oranges, grapes (Aldi Fresh Fruits – choose a variety of colors and textures)
**Instructions:**
1. **Bake Cookie Crust:** Preheat oven to 350°F (175°C). Press the sugar cookie dough evenly onto a large pizza pan or baking sheet. Bake for 12-15 minutes, or until lightly golden brown. Let cool completely.
2. **Make Cream Cheese Frosting:** In a bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
3. **Frost and Top:** Spread the cream cheese frosting evenly over the cooled cookie crust. Arrange the fresh fruit on top of the frosting in a decorative pattern.
4. **Chill and Serve:** Chill the fruit pizza for at least 30 minutes before serving to allow the frosting to set.
**Aldi Savings Highlight:** Making a fruit pizza is a fun and relatively inexpensive dessert option, especially when using Aldi’s affordable sugar cookie dough, cream cheese, and seasonal fruits.
## Tips for Maximizing Your Aldi Summer Savings
* **Shop the Weekly Ads:** Aldi releases a new weekly ad every Wednesday, featuring special deals and limited-time offers. Check the ad online or in-store to plan your shopping list and take advantage of the best savings.
* **Compare Unit Prices:** Pay attention to the unit prices (price per ounce, pound, etc.) to compare different products and choose the most cost-effective options.
* **Buy Seasonal Produce:** Seasonal fruits and vegetables are typically the most affordable and flavorful. Take advantage of Aldi’s wide selection of fresh produce during the summer months.
* **Stock Up on Staples:** Aldi offers incredibly low prices on pantry staples like rice, pasta, beans, and spices. Stock up on these items to save money in the long run.
* **Don’t Be Afraid of Private Labels:** Aldi’s exclusive brands often offer the same quality as name-brand products at a fraction of the cost. Give them a try and see for yourself!
* **Bring Your Own Bags:** Aldi charges a small fee for plastic bags, so bring your own reusable bags to save money and reduce waste.
## Conclusion
With Aldi’s unbeatable prices and high-quality ingredients, enjoying delicious summer meals doesn’t have to break the bank. These recipes are just a starting point – feel free to get creative and customize them to your own tastes and preferences. So fire up the grill, grab your reusable bags, and head to Aldi for all your summer cooking needs. Happy cooking, and happy saving!
By leveraging Aldi’s affordability, you can create memorable summer meals without stretching your budget. Embrace the flavors of the season and enjoy the company of loved ones, all while keeping your wallet happy. Cheers to a delicious and budget-friendly summer!