Zaxby’s Sauce Goes Grocery: Delicious Recipes to Try at Home

## The Zaxby’s Craze: From Restaurant to Your Refrigerator

For years, Zaxby’s has captivated taste buds across the Southeast with its flavorful chicken and, arguably more importantly, its incredible array of sauces. From the tangy Zax Sauce to the fiery Tongue Torch, these condiments have become synonymous with the Zaxby’s experience. But what if you could recreate that experience at home? The good news is that Zaxby’s has finally started bringing its most popular sauces to grocery stores! This is a game-changer for home cooks and Zaxby’s enthusiasts alike. Now, you can elevate your everyday meals with the signature flavors you know and love, all from the comfort of your kitchen.

This exciting development means you no longer have to rely solely on takeout to satisfy your Zaxby’s cravings. You can now purchase select Zaxby’s sauces at participating grocery retailers, opening up a world of culinary possibilities. Imagine drizzling Zax Sauce over homemade chicken tenders, adding a kick of Wimpy Sauce to your breakfast burrito, or using Tongue Torch to spice up your tacos. The possibilities are truly endless.

This article will explore some creative and delicious ways to incorporate Zaxby’s sauces into your home cooking. We’ll provide detailed recipes and instructions to help you recreate your favorite Zaxby’s flavors and discover new culinary creations. Whether you’re a seasoned chef or a beginner in the kitchen, you’ll find inspiration and guidance to make the most of these incredible sauces.

## Zaxby’s Sauce Lineup: A Flavor Profile

Before we dive into specific recipes, let’s take a closer look at some of the Zaxby’s sauces you can now find in grocery stores (availability may vary by location):

* **Zax Sauce:** The undisputed king of Zaxby’s sauces, Zax Sauce is a creamy, tangy, and slightly sweet blend of flavors. It’s incredibly versatile and pairs well with chicken, fries, salads, and just about anything else you can think of.
* **Ranch:** A classic for a reason, Zaxby’s Ranch is creamy, flavorful, and perfectly balanced. It’s a go-to for dipping, dressing, and everything in between.
* **Honey Mustard:** A sweet and savory delight, Zaxby’s Honey Mustard is a perfect blend of honey, mustard, and other spices. It’s ideal for dipping chicken fingers, pretzels, or adding a touch of sweetness to sandwiches.
* **Wimpy Sauce:** Don’t let the name fool you – Wimpy Sauce still packs a flavorful punch! It’s a mild, slightly sweet, and tangy sauce with a hint of spice. It’s a great option for those who want a little heat without being overwhelmed.
* **Tongue Torch:** For the spice enthusiasts, Tongue Torch is the ultimate challenge. This fiery sauce is packed with heat and flavor, guaranteed to leave your tongue tingling. Use it sparingly and with caution!
* **Teriyaki:** A sweet and savory sauce perfect for chicken, beef, or vegetables. It’s a great option for stir-fries, marinades, or glazes.
* **BBQ:** A smoky and tangy BBQ sauce that’s perfect for ribs, chicken, or pulled pork sandwiches.

## Recipe Ideas: Unleash Your Inner Chef with Zaxby’s Sauces

Now that you’re familiar with the Zaxby’s sauce lineup, let’s get cooking! Here are some recipe ideas to inspire you:

### 1. Zax Sauce Chicken Tenders

This recipe recreates the classic Zaxby’s chicken tenders with a homemade twist. Using Zax Sauce as a dipping sauce elevates this simple dish to a new level of deliciousness.

**Ingredients:**

* 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch strips
* 1 cup all-purpose flour
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/2 teaspoon paprika
* 1/4 teaspoon garlic powder
* 1/4 teaspoon onion powder
* 1 large egg, beaten
* 1/2 cup milk
* Vegetable oil, for frying
* Zaxby’s Zax Sauce, for dipping

**Instructions:**

1. **Prepare the chicken:** In a bowl, combine the flour, salt, pepper, paprika, garlic powder, and onion powder. Mix well.
2. **Create the egg wash:** In a separate bowl, whisk together the egg and milk.
3. **Coat the chicken:** Dip each chicken strip in the egg wash, then dredge it in the flour mixture, ensuring it’s fully coated. Press the flour mixture onto the chicken to help it adhere.
4. **Fry the chicken:** Heat about 1 inch of vegetable oil in a large skillet over medium-high heat. The oil is ready when a small piece of flour sizzles immediately upon contact.
5. **Cook the chicken:** Carefully add the chicken strips to the hot oil, being careful not to overcrowd the skillet. Fry for 3-4 minutes per side, or until golden brown and cooked through. The internal temperature should reach 165°F (74°C).
6. **Drain and serve:** Remove the chicken tenders from the skillet and place them on a wire rack or paper towel-lined plate to drain excess oil.
7. **Enjoy:** Serve the chicken tenders immediately with Zaxby’s Zax Sauce for dipping. You can also add a side of fries or coleslaw for a complete meal.

**Tips and Variations:**

* For extra crispy chicken, double-dip the chicken in the egg wash and flour mixture.
* Add a pinch of cayenne pepper to the flour mixture for a little extra heat.
* Air frying is a great alternative to deep frying. Preheat your air fryer to 400°F (200°C) and cook the chicken tenders for 10-12 minutes, flipping halfway through.
* Use different cuts of chicken, such as chicken thighs, for a richer flavor.

### 2. Honey Mustard Chicken Wraps

These chicken wraps are a quick, easy, and delicious meal that’s perfect for lunch or a light dinner. The Zaxby’s Honey Mustard adds a touch of sweetness and tanginess that perfectly complements the chicken and veggies.

**Ingredients:**

* 1 lb cooked chicken breast, shredded or diced
* 1/2 cup Zaxby’s Honey Mustard
* 1/4 cup mayonnaise
* 1/4 cup chopped celery
* 1/4 cup chopped red onion
* Salt and pepper to taste
* 4 large flour tortillas
* Lettuce leaves
* Shredded cheddar cheese (optional)

**Instructions:**

1. **Prepare the chicken salad:** In a bowl, combine the shredded chicken, Zaxby’s Honey Mustard, mayonnaise, celery, and red onion. Mix well.
2. **Season:** Season with salt and pepper to taste.
3. **Assemble the wraps:** Lay out a flour tortilla on a flat surface. Place a lettuce leaf on top of the tortilla.
4. **Add the filling:** Spoon about 1/4 of the chicken salad mixture onto the lettuce leaf.
5. **Add cheese (optional):** Sprinkle with shredded cheddar cheese, if desired.
6. **Wrap it up:** Fold in the sides of the tortilla, then roll it up tightly from the bottom.
7. **Serve:** Cut the wrap in half and serve immediately. You can also chill the wraps for later.

**Tips and Variations:**

* Use rotisserie chicken for a quick and easy shortcut.
* Add other vegetables to the chicken salad, such as grapes, apples, or pecans.
* Substitute Greek yogurt for mayonnaise for a healthier option.
* Grill the wraps for a warm and toasty flavor.
* Use different types of tortillas, such as spinach or whole wheat.

### 3. Tongue Torch Spicy Tacos

For those who crave heat, these Tongue Torch tacos are a must-try. The Zaxby’s Tongue Torch adds a fiery kick to the traditional taco, creating a flavor explosion in every bite.

**Ingredients:**

* 1 lb ground beef
* 1 packet taco seasoning
* 1/2 cup water
* 12 taco shells
* Shredded lettuce
* Diced tomatoes
* Shredded cheddar cheese
* Sour cream
* Zaxby’s Tongue Torch

**Instructions:**

1. **Cook the ground beef:** In a large skillet, cook the ground beef over medium-high heat until browned. Drain off any excess grease.
2. **Add taco seasoning:** Stir in the taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened.
3. **Warm the taco shells:** Warm the taco shells according to package directions.
4. **Assemble the tacos:** Fill each taco shell with the ground beef mixture.
5. **Add toppings:** Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, and sour cream.
6. **Spice it up:** Drizzle with Zaxby’s Tongue Torch to your desired level of spiciness. Be careful – a little goes a long way!
7. **Serve:** Serve the tacos immediately.

**Tips and Variations:**

* Use ground turkey or chicken instead of ground beef.
* Add black beans or corn to the taco filling.
* Top with guacamole or avocado slices.
* Use different types of cheese, such as Monterey Jack or pepper jack.
* Make a taco salad by serving the taco filling over a bed of lettuce.

### 4. Zax Sauce Coleslaw

A twist on a classic side dish. This recipe uses Zax Sauce to create a unique and flavorful coleslaw that’s perfect for barbecues, picnics, or as a side dish to your favorite Zaxby’s-inspired meal.

**Ingredients:**

* 1 bag (16 oz) coleslaw mix
* 1/2 cup Zaxby’s Zax Sauce
* 1/4 cup mayonnaise
* 2 tablespoons apple cider vinegar
* 1 tablespoon sugar
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper

**Instructions:**

1. **Prepare the dressing:** In a large bowl, whisk together the Zaxby’s Zax Sauce, mayonnaise, apple cider vinegar, sugar, salt, and pepper.
2. **Add the coleslaw mix:** Add the coleslaw mix to the bowl with the dressing.
3. **Toss to combine:** Toss the coleslaw mix with the dressing until well coated.
4. **Chill:** Cover the bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
5. **Serve:** Serve the coleslaw chilled.

**Tips and Variations:**

* Add shredded carrots or red cabbage to the coleslaw mix.
* Add chopped apples or cranberries for a touch of sweetness.
* Use different types of vinegar, such as white vinegar or rice vinegar.
* Add a pinch of celery seed for extra flavor.
* Make a creamy coleslaw by using more mayonnaise.

### 5. Wimpy Sauce Breakfast Burrito

Start your day with a flavorful kick! This breakfast burrito uses Zaxby’s Wimpy Sauce to add a touch of spice and tanginess to a classic breakfast staple.

**Ingredients:**

* 4 large eggs
* 2 tablespoons milk
* Salt and pepper to taste
* 1 tablespoon butter
* 4 flour tortillas
* 1/2 cup shredded cheddar cheese
* 1/4 cup cooked bacon, crumbled
* 1/4 cup cooked sausage, crumbled
* Zaxby’s Wimpy Sauce

**Instructions:**

1. **Prepare the eggs:** In a bowl, whisk together the eggs, milk, salt, and pepper.
2. **Cook the eggs:** Melt the butter in a large skillet over medium heat. Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are set.
3. **Warm the tortillas:** Warm the flour tortillas according to package directions.
4. **Assemble the burritos:** Lay out a flour tortilla on a flat surface. Spoon 1/4 of the scrambled eggs onto the tortilla.
5. **Add toppings:** Top with shredded cheddar cheese, crumbled bacon, and crumbled sausage.
6. **Spice it up:** Drizzle with Zaxby’s Wimpy Sauce to your desired level of spiciness.
7. **Wrap it up:** Fold in the sides of the tortilla, then roll it up tightly from the bottom.
8. **Serve:** Serve the burritos immediately.

**Tips and Variations:**

* Add diced onions, peppers, or mushrooms to the scrambled eggs.
* Use different types of cheese, such as Monterey Jack or pepper jack.
* Add diced potatoes or hash browns to the burrito.
* Use different types of meat, such as chorizo or ham.
* Make a vegetarian burrito by adding black beans or vegetables.

### 6. Zaxby’s Teriyaki Glazed Salmon

A flavorful and healthy meal. Using the teriyaki sauce for salmon adds a unique twist to a classic seafood dish.

**Ingredients:**
* 4 salmon fillets (6-8 ounces each)
* 1/2 cup Zaxby’s Teriyaki Sauce
* 1 tablespoon soy sauce
* 1 tablespoon honey
* 1 teaspoon sesame oil
* 1 clove garlic, minced
* 1/2 teaspoon ginger, grated
* Sesame seeds, for garnish
* Green onions, thinly sliced, for garnish

**Instructions:**

1. **Prepare the marinade:** In a shallow dish, whisk together Zaxby’s Teriyaki Sauce, soy sauce, honey, sesame oil, minced garlic, and grated ginger.
2. **Marinate the salmon:** Place the salmon fillets in the marinade, turning to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
3. **Preheat the oven:** Preheat oven to 400°F (200°C).
4. **Bake the salmon:** Place the marinated salmon fillets on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
5. **Glaze:** During the last few minutes of baking, brush the salmon with extra teriyaki sauce for a glossy glaze.
6. **Garnish and serve:** Garnish with sesame seeds and thinly sliced green onions. Serve immediately with rice and your favorite vegetables.

**Tips and Variations:**

* You can also grill the salmon instead of baking it. Grill over medium heat for 4-5 minutes per side, or until cooked through.
* Add a pinch of red pepper flakes to the marinade for a little heat.
* Use different types of fish, such as tuna or cod.
* Serve with a side of steamed broccoli or asparagus.

### 7. BBQ Pulled Chicken Sandwiches

Bring the taste of summer indoors with these BBQ Pulled Chicken Sandwiches. Using Zaxby’s BBQ sauce is a fun and easy way to create this comfort food staple.

**Ingredients:**

* 2 lbs boneless, skinless chicken thighs
* 1 bottle (18 oz) Zaxby’s BBQ Sauce
* 1/2 cup water
* 8 hamburger buns
* Coleslaw, for topping (optional)

**Instructions:**

1. **Cook the chicken:** Place the chicken thighs in a slow cooker. Pour the Zaxby’s BBQ Sauce and water over the chicken.
2. **Slow cook:** Cook on low for 6-8 hours, or on high for 3-4 hours, or until the chicken is easily shredded with a fork.
3. **Shred the chicken:** Remove the chicken from the slow cooker and shred it with two forks. Return the shredded chicken to the slow cooker and stir to coat with the BBQ sauce.
4. **Assemble the sandwiches:** Spoon the pulled chicken onto hamburger buns. Top with coleslaw, if desired.
5. **Serve:** Serve the sandwiches immediately.

**Tips and Variations:**

* Use chicken breasts instead of chicken thighs, but be careful not to overcook them.
* Add diced onions or peppers to the slow cooker for extra flavor.
* Toast the hamburger buns for a crispy texture.
* Serve with a side of potato salad or baked beans.

## Finding Zaxby’s Sauces in Grocery Stores

Now that you’re armed with these delicious recipes, you might be wondering where to find Zaxby’s sauces in grocery stores. Here are a few tips:

* **Check the condiment aisle:** Look for Zaxby’s sauces in the condiment aisle, near other sauces and dressings.
* **Look for special displays:** Some grocery stores may have special displays featuring Zaxby’s sauces, especially during promotional periods.
* **Ask a store employee:** If you can’t find the sauces, don’t hesitate to ask a store employee for assistance.
* **Check the Zaxby’s website:** The Zaxby’s website may have a store locator tool that can help you find participating grocery retailers in your area.

## Beyond the Recipes: Creative Ways to Use Zaxby’s Sauces

While the recipes above offer a great starting point, don’t be afraid to get creative and experiment with Zaxby’s sauces in other ways. Here are a few additional ideas:

* **Marinades:** Use Zaxby’s sauces as marinades for chicken, beef, pork, or fish. The sauces will add flavor and tenderize the meat.
* **Salad dressings:** Zaxby’s sauces can be used as salad dressings, either on their own or mixed with other ingredients.
* **Dips:** Serve Zaxby’s sauces as dips for vegetables, chips, pretzels, or chicken fingers.
* **Sandwich spreads:** Use Zaxby’s sauces as sandwich spreads for burgers, sandwiches, or wraps.
* **Pizza toppings:** Drizzle Zaxby’s sauces over pizza for a unique and flavorful twist.

## The Future of Zaxby’s Sauces in Grocery Stores

The arrival of Zaxby’s sauces in grocery stores is an exciting development for both Zaxby’s fans and home cooks. It allows you to recreate your favorite Zaxby’s flavors at home and experiment with new culinary creations. As Zaxby’s continues to expand its presence in grocery stores, we can expect to see even more sauces and products become available, offering even more opportunities to enjoy the signature Zaxby’s taste.

So, head to your local grocery store, stock up on your favorite Zaxby’s sauces, and get ready to unleash your inner chef! The possibilities are endless, and the results are sure to be delicious.